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Arepa World

Popup CateringPopup Catering, Drop Off Catering
LocationAustin, TX
19 Months in business

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Super Great For

  • Indoor Events
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  • Corporate Catering
  • Vegans & Vegetarians

Arepa World Menu

Appetizer

Tequeños

Cheese sticks wrapped in a soft, golden dough that becomes crispy and delicious when fried.

Spinach Tequeños

Whole wheat flour grated spinach mixed with cheese

Main

Morning Glory

Scrambled eggs seasoned with sauteed green onions, tomatoes, and peppers, with crispy bacon, avocado, and mozzarella cheese with spicy red sauce. (Carrot arepa).

Shredded Beef Arepa

Shredded beef, black beans. Sweet plantain, mozzarella cheese, and garlic sauce. (Beet arepa).

Beef Bowl

Basmati rice, shredded beef ,black beans, sweet plantain, avocado, pico de gallo, mozzarella cheese and sunny egg with garlic sauce on the side.

Chicken Bowl

Basmati rice, shredded chicken, black beans, sweet plantain, avocado, pico de gallo, mozzarella cheese, sunny egg with jalapeño sauce on the side.

Pork Bowl

Basmati rice, pulled pork ,black beans, sweet plantain, avocado, pico de gallo, gouda cheese , sunny egg with chile morita sauce on the side.

Blonde Gringa

Shredded chicken, sweet plantain, avocado, mozzarella cheese with jalapeño sauce. (Carrot arepa).

Breakfast Bowl

2 carrot arepas. Scrambled eggs, black beans, crispy bacon, avocado and mozzarella cheese with spicy red sauce on the side

Perfect Vegan

Tofu, pickled red onion, tomatoes, avocado, sesame seed, and tangy jalapeño dill sauce. (Spinach arepa).

Vegetarian Bowl

Tofu, basmati rice, black beans, avocado, pickled red onion, green onion, sesame seed, sunny egg, mozzarella, and tangy jalapeño dill sauce.

Vegan Bowl

Tofu, basmati rice, black beans, avocado, pickled red onion, green onion, sesame seed, and tangy jalapeño dill sauce on the side.

El Boss Hog

Pulled pork with pickles. Chopped onion, gouda cheese and chile morita sauce.

Desserts

Flan

Pistachio Flan

Drinks

Coca Cola

Coca Cola Zero

Topo Chico

Coffee

Meet Nicolas Yglesia
What is the story behind your business' name?

Arepa World was born out of a passion for bringing the heart of South American cuisine to the world, with a special twist of Texas flavor. The story began in a cozy kitchen where the perfect combination of rich South American roots and the bold, smoky taste of Texas came to life. It all started with a family’s love for arepas a traditional Venezuelan dish and a desire to share it with others. The idea sparked when a Venezuelan family, new to Texas, was craving the comfort of their home country’s cuisine. But they wanted to do more than just replicate traditional recipes; they wanted to infuse the bold, savory flavors of Texas into the mix. They experimented with grilling, seasoning, and blending local Texan ingredients into the classic arepa, creating something entirely new a fusion of South American warmth and Texas flair.

About Arepa World

  • Women Owned
  • Latin Owned
Arepa World brings a fresh take on Venezuelan cuisine to Austin, TX, with drop-off catering that turns any event into a flavorful experience. What started in 2020 as a farmers’ market favorite has grown into a go-to source for creative arepas, tequeños, and bowls made with high-quality ingredients. From classic flavors to innovative options like arepas made with beet, spinach, carrot, or chicharrón, every dish is crafted with care and packed with authentic taste.

With a menu that caters to all preferences, Arepa World offers a variety of options, including vegetarian and vegan-friendly dishes. Their tequeños—available in traditional, spinach, and carrot varieties—are a perfect addition to any spread, while hearty bowls provide a fresh, satisfying meal. Whether it’s a corporate lunch, private party, or special event, their catering service makes it easy to enjoy authentic Venezuelan flavors without the hassle.

More than just a meal, Arepa World delivers a dining experience built on passion and creativity. With a commitment to fresh ingredients and bold flavors, this Austin-based catering service ensures that every gathering is served with something unique and unforgettable.

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