Back Road Pizza
Popup Catering, Food Truck
Santa Fe, NM
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Get StartedMenu
Appetizers
Garlic Knots (6)
Knots of our delicious pizza dough baked and smothered in garlic butter and parmesan
Pesto Cheese Rolls
Served with house-made ranch
Main
Build Your Own Slice
Juicy slice of pizza with a choice of 2 toppings
Tomato Coconut Soup (Veg)
Basic Cheese Pizza
Made from scratch in house daily
Margherita Pizza
Fresh mozzarella, tomato, and fresh basil (no shredded mozzarella)
New Mexican Pizza
NM green chiles, red onions, and pepperoni
Norm Pizza
Black olives, mushrooms, house-made sausage and pepperoni
Green Chile Chicken
NM green chile, house-roasted chicken, mushrooms, and feta cheese
Three Meat
Pepperoni, house-made sausage, and Canadian bacon
Hawaii 505
Canadian bacon, pineapple, jalapeño, and goat cheese (chevre)
Veggiefest
Fresh spinach, roma tomatoes, red onions, fresh mushrooms, and black olives
Classic Italian Sub
Genoa salami, Black Forest ham, provolone, pepperoncini, lettuce, tomatoes, red onions, oil, and vinegar
Meatball Sub
Meatballs made with 100% NM beef & pork, red sauce, and mozzarella
Caprese Sub
Fresh mozzarella, basil pesto, Roma tomatoes, spring mix, balsamic dressing
House Salad
Spring mix, garbanzo beans, tomatoes, red onions, sunflower seeds
Beet & Feta Salad
Spring mix, beets, feta cheese, and roasted pumpkin seeds, served with dill vinaigrette
Caesar Salad
Romaine, homemade croutons, and fresh parmesan
Green Chile Chicken Soup
Drinks
House-Brewed Black Tea
House-Brewed Raspberry Tea
House-Made Lemonade
Arnold Palmer
Half house-brewed tea, half house-made lemonade
About Back Road Pizza
Santa Fe might not be what comes to mind when dynamite pizza towns get mentioned, but that just means the field is open. Looking to plant their flag and reshape the scene in their image is Back Road Pizza, which is transforming Santa Fe block by block with every turn, now that it's mobile.
Far from being a simple Neapolitan export, this is pizza looking to make "New Mexico style" officially a thing, with handcrafted cornmeal & flour crust, finished with local, natural ingredients. Each flavor is unmistakably Santa Fe, unmistakably new, and unmistakably delicious. Track down Back Road Pizza to taste for yourself what New Mexico-style is all about, then spread the word. Hometown pride's never tasted quite so good.
MUST TRY
Hawaii 505 - Canadian bacon, pineapple and jalapeno finished with goat chevre for a taste that blends states and surfs over oceans.
Cubano Roll - all the flavor of a Cubano, rolled into blissful, handy, snackable form.