Baozi Food Truck

Cha-Siu Pork Baozi

A light/fluffy bun filled with Cantonese BBQ seasoned pork

Beef Short Rib Bao

Steamed bun filled with tender chunks of beef short-rib slow cooked for 18 hours. Topped with sautéed mushrooms and onions

Kung Pow Chicken Bao

Shredded Chicken breast cooked in a sweet chili sauce. Topped with pineapple, roasted red peppers, sesame seeds, and enoki mushrooms. Choose to have served either sweet of spicy

• Options:
• - Spicy
• - Sweet

Open-Faced Bao w/ Beef Tenderloin

Dry rubbed, then seared short loin in an English butter. Topped with spinach, enoki mushrooms, cashews, and a honey black bean glaze.

Crispy Pork Belly Bao

Slow-brined pork belly cooked up crispy to order. Topped w/ honey hoisin glaze, cucumbers, sliced almonds, sesame seeds

Open-Faced Bao w/ Korean Soy BBQ (V)

Delicious protein substitute (soy) marinated in savory sauce. Topped with pickled purple cabbage, smoked paprika pineapple, sprouts, sesame seeds, and a sweet chili glaze

Cha-Siu Pork Baozi

A light/fluffy bun filled with Cantonese BBQ seasoned pork

Beef Short Rib Baozi

A light fluffy bun filled with tender chunks of Walker's Farm grass fed beef short-rib braised for 24 hours in a gochujang sauce (sweet & mild pepper paste).

Open-Faced Bao w/ Kung Pao Chicken

Hormone-free chicken breast brined for 18 hours, shredded, and glazed in a sweet kung pao glaze. Topped with candied walnuts, shredded carrots, pineapple & paprika smoked chutney, green onions, enoki mushroom and toasted sesame seeds.

Open-Faced Bao w/ Beef Tenderloin

Dry rubbed, then seared short loin in an English butter. Topped with spinach, enoki mushrooms, cashews, and a honey black bean glaze.

Open-Faced Bao w/ Crispy Pork Belly

​Slow brined in a coriander/ginger reduction for 24hrs. then seared and topped with apple/pear chutney, cucumbers, green onions, a Thai glaze, and sesame seeds.

Open-Faced Bao w/ Pulled Pork BBQ

Slow roasted pulled pork shoulder glazed with apple & pear vinaigrette reductions. Topped with pickled purple cabbage, pineapple & paprika smoked chutney, green onions, Thai glaze and toasted sesame seeds.

Open-Faced Bao w/ Korean Soy BBQ (V)

Delicious protein substitute (soy) marinated in savory BBQ sauce. Topped with pickled purple cabbage, enoki mushrooms, green onion and a sweet chili glaze.

Edamame (veggie)

Steamed and lightly seasoned

Coconut Curry Rice Noodles (V, GF, Veggie)

Rice noodles simmered in a sweet and mild curry sauce topped with pineapple chutney, enoki mushrooms, diced cucumbers, green onion/greens and sesame seeds.

Honey Truffle Cauliflower

Fresh cauliflower steamed and roasted to perfection topped with local honey and glazed white truffle oil. Can be made vegan w/o honey.

Vegetable Fried Rice

As a gift from the chef you receive a scoop of our fried rice (in peanut oil) & soy sauce complimentary with your purchase of any order of steamed buns, but if you just can't get enough of the delicious rice, we offer more! (when available)

Coconut Curry Rice Noodle Salad (V, GF)

Rice noodles simmered in a sweet curry sauce topped with pineapple chutney, enoki mushrooms and cashews. Served chilled during summer.

Honey Truffle Cauliflower

Fresh cauliflower steamed and roasted to perfection topped with local honey and glazed white truffle oil. Can be made vegan w/o honey.

Vegetable Fried Rice

As a gift from the chef you receive a scoop of our fried rice (in peanut oil) & soy sauce with carrots complimentary with your purchase of any order of steamed buns, but if you just can't get enough of the delicious rice, we offer more!