Barrio

At Barrio, it’s all about quality. The massive menu offers modern takes on Mexican cuisine, serving up meticulously crafted tacos, burritos, and traditional dishes you may not find at your run-of-the-mill restaurant. The folks here take advantage of the rich food scene in Seattle, WA, incorporating seasonal ingredients grown right here in the Pacific Northwest. If you’re thinking Mexican for your next event, this is a seriously impressive caterer that will please every palate at your party. Most of the ingredients used at Barrio are made in-house and you’ll taste the difference in the salsas, tortillas, and meats whipped up fresh in the kitchen. The menu serves up new twists on the classics. From an al pastor taco served with caramelized pineapple to a burrito stuffed with an earthy blend of sautéed kale and mushrooms, you won’t get bored here. In addition to gourmet takes on the standards, the menu also sports Mexican dishes not often found in the United States. Try some pork shoulder carnitas smothered in zesty salsa verde sauce. Sample pork belly pozole, a hearty stew seasoned with cilantro and lime. You’ll also find vegetarian and vegan options made with richly seasoned veggies, plus decadent desserts like creme brûlée and tres leches cake. There’s truly something for everyone at Barrio, so don’t hesitate to book them for your next event. Guests will thank you later. MUST TRY Poblano Goat Cheese Empanada - The mellow poblano flavor perfectly complements the tart goat cheese and this all comes served up in a buttery, flaky empanada. Yum.