Betty Jean's Creole Cuisine

Betty Jean’s Creole Cuisine brings the flavors and family traditions of New Orleans to Katy, TX, with a family owned food truck and catering business rooted in generations of Creole cooking. Named in honor of Brandon’s grandmother, Betty Jean, the business carries her legacy forward through comforting recipes, generous meals, and genuine Southern hospitality. With Brandon leading the kitchen and Shante managing events and operations, this family team serves up a taste of home wherever the truck rolls.

The menu features Louisiana inspired favorites, including seafood potatoes loaded with crawfish and shrimp, Mardi Gras potatoes packed with chicken, sausage, and shrimp, and hearty shrimp pasta. Guests can also enjoy crispy fish baskets, shrimp baskets, and wings served in four, six, or eight piece portions. From satisfying seafood specialties to classic comfort food, Betty Jean’s brings plenty of Creole flavor to every plate.

Available for food truck service and catering throughout Katy and the greater Houston area, Betty Jean’s Creole Cuisine serves weddings, university events, family gatherings, and private functions. Its family first approach, New Orleans roots, and passion for feeding a crowd make it a memorable choice for event catering and Southern comfort food. With faith, hard work, and a lasting family legacy at its heart, Betty Jean’s keeps the good food coming with one familiar question: “What You Eatin On?”