Roaming Hunger

Big Green Q

Food TruckFood Truck
LocationOmaha, NE
7+ Years on Roaming Hunger

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Food truck catering for your next event. Fast, easy and delicious. Book it here.

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Super Great For

  • Weddings

Big Green Q Menu

Main

Pulled Pork Sandwich

A succulent sandwich with locally raised pork served southern style with tangy coleslaw on a toasted Rotella ciabatta roll

Pulled Chicken Sandwich

Moist, fruitwood smoked, Plum Creek Farms Chicken served southern style with our tangy Q vinaigrette slaw.

Waygu Beef Burgers

all the fixin's

Waygu Beef Hot Dogs

Carolina Reuben

House wagyu corned beef, pulled chicken, Q slaw, havarti cheese, Q Carolina gold dressing on marble rye. A fresh twist on a classic

Sides

Borracho Beans (Vegan)

Forget they are vegan! Black beans cooked with Infusion Brewery beer, peppers, onions and Tequila!

Drinks

Soda- Water

Soda or water

Past Catering Events

3 event organizers have booked Big Green Q using Roaming Hunger

School/University Event Catering

October 2019 * Omaha, NE

250+ attendees

Corporate Catering

June 2019 * La Vista, NE

100+ attendees

Corporate Catering

July 2019 * Bennington, NE

70+ attendees

About Big Green Q

Big Green Q is a barbecue truck serving up BBQ the all natural way. And by all natural, we mean it. Everything about this truck is eco friendly, running solely on natural gas and using locally sourced wood to cook each meal with locally sourced ingredients, locally in Omaha, NE. Economical? We think so. Serving what they call Contemporary BBQ, they're committed to making every side and sauce from scratch to deliver inventive twists to traditional smoky favorites. Wagyu beef, hormone and antibiotic free chicken and pork are smoked daily and offered over leafy greens, giving a healthy alternative to Southern comfort, with boldly flavored sides to spare. Big Green Q aims to please, so call 'em up for your next event to see why it just might be easy being green. MUST TRY
  • Q-Bano - barbecue meets the popular Cuban sandwich with layers of pulled pork, smoked ham, havarti cheese, pickles and a Carolina mustard sauce.

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