After going out for some ‘Q and having one too many dissatisfying experiences, Michael Markham took on a big challenge: provide Raleigh-Durham, NC with the tastiest BBQ using his very own natural culinary talents. Using his signature homemade sauces and rubs, he now whips up a variety of low ‘n slow smoked meats. This trailer’s the perfect pit-stop for those looking to curb some serious carnivorous cravings. The menu serves up all the meat you’d expect from a barbecue truck, from pulled pork to chopped chicken to brisket to ribs. You can nab these choice cuts on a platter alongside a side of coleslaw or potato salad. Or, try ‘em served up in a sandwich or slider. And no cookout meal would be complete without banana pudding for dessert, of course. Drooling yet? Then book Big Mike’s BBQ for your next event. MUST TRY Eastern NC Pulled Pork — Juicy pulled pork, rubbed and made fresh daily, complemented with a generous drizzling of NC vinegar sauce. Yum.