Roaming Hunger

Bread Cellar

TagsSandwiches, Soup, Salads, Pies, Savory, Rockville Food Trucks
Drop Off CateringDrop Off Catering
LocationRockville, MD
8+ Years in business

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Super Great For

  • Custom Menus
  • Indoor Events
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Market Fresh Artisan Catering.

Tiger Mullen of Bread Cellar

Bread Cellar Menu

Appetizers

Charcuterie Board

Our current charcuterie board consists of freshly sliced imported italian prosciutto di parma, bresola, capicola and italian olives - serves 50.

Cicchetti Board

Our current cicchetti board includes roasted peppers with mozzarella, fontina and balsamic glaze, italian meat balls and fontina crostini - serves 50

Main

Sandwich Platters

Our rustic sandwiches served on an assorted platter - feeds 10

Artisan Soups

Featuring Spicy Tuscan Chicken, Roasted San Marzano, and Seasonal Offerings.

Rustic Sandwiches

Starting with our in-house baked breads we add the finest shaved meats, cheeses, and market fresh lettuce and tomatoes.

Salads

Arugula, Romano, BC Arance, Romain Hearts, Baby Spinach & Apple, Mediterranean, and Caprese Salads. Served with our house-made dressings.

Party Salads

Our market fresh salads served party style along with our house-made dressings. Served party style and feeds 10. Starting at

Pot Pies

Our market fresh pot pies with flaky crust. Featuring chicken, steak and vegetarian.

Desserts

Brownie Rubble

Our house made hybrid walnut brownie and brownie cake - delicious!

Gelati

Featuring our sister company, Gemma Gelato. All natural, double-pasteurized gelato and vegan sorbetto. Serves 100

Drinks

Beverages

From our house brewed iced tea and our freshly squeezed lemonade to your favorited canned and bottled beverages - starting at

Meet Tiger Mullen
What is the story behind your business' name?

We bake all of our breads in house. So the bread serves as the foundation to our rustic sandwiches and a compliment to our salads and soups

About Bread Cellar

A fine quality sandwich begins with the bread, hot out of the oven, thinly sliced, and layered with the finest meats, cheeses, and vegetables. That's just what you can expect at Bread Cellar in Rockville, MD. Baking their artisan bread freshly each morning, this caterer uses it to frame their rustic sandwiches from Swiss Valley to Hot Calabrese, and to complement their soups, salads, and fresh pot pies. Using only market-fresh items across their menu, Bread Cellar will deliver a top quality spread for your next event.

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