Brucie's Berries
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About Brucie's Berries
Founded by husband-and-wife duo Brooke and Tanner, whose passion for food and creativity shines through every treat, Brucie's Berries is a true labor of love. Brooke—a.k.a. "Bruce"—and Tanner ensure each creation is made with the highest quality ingredients. Their unique chocolate and caramel formulations remain warm and gooey, providing a melt-in-your-mouth experience that is both gluten- and nut-free, making it a great option for various dietary needs.
At Brucie's Berries, customers can savor fresh strawberries in a cup, lavishly covered with their choice of milk or white chocolate—or both for an irresistible twist. For those who prefer something different, the caramel apples, with bite-size green apples drenched in thick, hot caramel and topped with chocolate, are a must-try. Additional garnishes like cinnamon sugar or biscoff cookies add a delightful crunch. Brucie's Berries is available for catering and frequently pops up at local markets in Utah, offering sweet treats that are sure to make any event special.
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