BYOB Burgers

Built from a love of great food and unforgettable moments, BYOB Burgers brings gourmet smash burgers to events across Texas with serious flavor and personality. Founder Blake Dunn combined business training from Texas Tech University with culinary arts experience from South Plains College to create a food truck focused on handcrafted burgers that keep guests talking long after the last bite. What started in Lubbock has grown into a mobile burger concept known for creative recipes, quality ingredients, and crowd-pleasing energy.

The menu is packed with loaded specialty burgers built on crispy-edged smash patties and soft challah buns. Favorites include El Chupacabra with roasted green chiles and cilantro lime sauce, The Big Tex stacked with brown sugar bacon and jalapeño jam, and The Hangover topped with hashbrowns and secret pepper sauce. Guests can customize burgers with toppings like pico de gallo, fried eggs, and extra cheese while pairing them with Dirty Fries, fried pickles, or street-style fries finished with cotija cheese, lime juice, and chili powder.

BYOB Burgers is built for festivals, private parties, corporate catering, and community events where bold comfort food steals the spotlight. Fast-paced service, inventive flavor combinations, and a fun Texas-sized attitude make this Lubbock food truck a standout at every stop. Whether serving hometown crowds or traveling across the state, BYOB Burgers delivers smash burgers designed to leave a lasting impression.