Cajun Cabin is rolling through Kansas City, MO making the Paris of the Plains smell like Bourbon Street. This food truck is the perfect mid-afternoon pit stop for those looking to shake up their lunch routine with a blast of robust flavor.
The menu sports an eclectic mix of traditional New Orleans fare. Of course, they serve gumbo and jambalaya – what self-respecting NOLA truck wouldn’t? – and both dishes are seasoned up with that classic mix of aromatic spices, herbs, and veggies responsible for the intense flavor of cajun cuisine. There’s a bounty of other Big Easy dishes as well. Know what étouffée means? To smother, so it’s more than appropriate the shrimp étouffée here comes drenched in butter and garlic. Speaking of seafood, crawfish mac and cheese anyone? This barely scratches the surface of the offerings, so head on out and peruse the menu yourself if you’re getting hungry. Or, do ‘em one better. Book Cajun Cabin for your own event and bring all this full-bodied fare straight to you and your guests. It’s a surefire crowd-pleaser that’ll leave everyone in attendance licking their lips.
Roast Beef Po Boy — Thinly cut slices of slow-cooked roast beef dripping with juice served up on a French baguette alongside Provolone, lettuce, and tomato.
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