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Menu

Appetizers

North Fork Potato Chips

Regular, salt & vinegar, sour cream & onion

Lillie's Q Potato Chips

BBQ, hot pepper vinegar or salt & pepper

Bjorn Corn

Torres Truffle Chips

New York State Local Apples

Brooklyn Chocolate Bars

Raaka, mast brothers or fine & raw

Main

BUTTERMILK BISCUIT

Served with sorghum butter and fig jam

Bacon, Egg & Cheese Biscuit

Benton’s bacon, cheddar, scrambled egg with a choice of spicy butter or fig jam

Jalapeño, Ham & Egg Biscuit

Ham, cheddar, scrambled egg, pickled jalapeño, spicy berbere sauce

Cheese & Ham Breakfast Board

Three cheeses, two hams, cornichons, dried fruit, nuts, mustard, fig jam, sliced baguette

Quiche of The Day (Veg)

Seasonal vegetables and cheeses

Yogurt Parfait (GF)

House made quinoa granola, organic yogurt, seasonal fruit compote

Chia Parfait (V & GF)

Chia, organic almond milk, orange zest, toasted almonds and coconut

Banana Bread

With pecan streusel

Cinnamon Rolls

With buttermilk glaze

Spicy Turkey

Smoked turkey, cheddar, jalapeño slaw, Berbere mayo, ciabatta

Ham & Cheese

Pretzel baguette, gruyere, jambon de paris, mustard butter

Italian

Mortadella, soppressata, provolone piccante, market greens, spicy peppadew relish, baguette

Tuna

Albacore (certified sustainable), white beans, capers, kalamata olives, radish, parsley, lemon, ciabatta

Chicken & Pimento Cheese

Smoked chicken, Campbell pimento cheese, pickled onion, apple, sourdough

Ricotta & Pesto (Veg)

Roasted carrots, parsley-pecan pesto, kale, Sorghum-Sherry vinaigrette, 5-grain whole wheat

Seasonal Sandwiches

Seasonal sandwiches options might include caprese, cherry reuben, BLT, meatloaf sandwich, or pulled pork

SEASONAL SOUP OF THE DAY

Options might include broccoli cheddar, curried lentil, sweet potato & apple, ginger carrot

Kale Caesar

Kale, parmigiano-reggiano, tomatoes, lemon zest, croutons, caesar dressing

Quinoa Tahini Kale (GF, V)

Kale, quinoa, carrots, yellow raisins, peppery pepita brittle, tahini dressing

Buttermilk Bacon (GF)

Market greens, tomatoes, soft-boiled egg, Benton’s bacon, buttermilk herb dressing

Seasonal Salads

Options may include green goddess with asparagus heirloom tomato panzanella, and sun-dried tomato & feta pasta salad

Grain & Noodle Bowls

Quinoa Bowl

Roasted market veggie salad and soft boiled egg, over organic red & white quinoa with yogurt Za’atar dressing

Noodle Bowl (V)

Seasonal veggies and roasted peanuts over chilled soba noodles with sesame ginger vinaigrette

Sides

Benton's Bacon

locally sourced, thick cut bacon.

Soft Boiled Eggs

soft boiled eggs

Desserts

Sweets

Drinks

Beverages

Parlor Coffee and Teapigs Teas

Coffee or Tea service that served up to 10 people

Non- Alcoholic Beverages

About Campbell & Co.

Campbell & Co. is New York City's premiere catering company, doling out top notch eats on the streets with style. This family owned and operated affair is well renowned for excellent food served with a friendly demeanor, with quality service you won't find just anywhere.

So don't go looking. Instead, hire Campbell & Co. the next time you're in need of high end cuisine at your event. That's just what this creative culinary team has for you with a full bodied catering menu built to satisfy. Looking to get the day started right? Try out Campbell & Co.'s hearty breakfast menu, including a spicy jalapeno, ham and egg biscuit and a smoked salmon board. Got the midday munchies? They've got classic sammies and specialty grain and noodle bowls, along with small signature sliders that pack a big punch to your tastebuds. And we'd be remiss not to mention their grilled cheese stations, served hot off the press by an on site chef. Really, there are no wrong choices here. Only delicious ones. So why wait? Hire Campbell & Co. to cater your next event. You won't regret it.

MUST TRY

Cuban Grilled Cheese - an all original take on a cubano features thin sliced prosciutto all sandwiched together with cheese, outfitted with housemade dill pickles on multigrain bread drizzled in mustard. Can you say yum?

Upcoming Locations

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