Roaming Hunger

COCOC The Food Truck

TagsMexican, Tacos, Bowls, Savory, Monterey Food Trucks
LocationMonterey, CA
21 Months in business

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Food truck catering for your next event. Fast, easy and delicious. Book it here.

Super Great For

  • Custom Menus
  • On-Set Catering
  • Corporate Catering
  • Vegans & Vegetarians

We are more than the "The Typical Mexican" Our flavors, passion and customer service are our greatest asset.

Juan & David Navarro of COCOC The Food Truck

COCOC The Food Truck Menu

Appetizers

CHIPS AND SALSA

Try our unique Salsa Bar ( 5 options from mild to spicy)

GUACAMOLE

Freshly made Guacamole, made with Hass avocados, fresh lime juice, chopped tomatoes, red onion and cilantro.

Main

CARNITAS RANCHERAS

Authentic Pork Carnitas Sautéed with Tomato and Onion. Topped with Corn Pico de Gallo.

COCHINITA PIBIL

Slow Roasted Pork Marinated in a Citrus-Achiote Blend Topped with Red Pickled Onions.

CHICKEN MOLE

Shredded Chicken, Traditional Oaxacan Mole. Our Grandma’s Recipe. (Contains nuts)

POBLANO & ELOTE (Vegetarian)

Fire Roasted Poblano Peppers Sautéed with Butter, Corn & Onions Topped with Guajillo-Cotija Cheese.

MUSHROOM & POTATO TINGA (Vegan)

Our VEGAN option, Red Tomato & Chipotle Sauce. Topped with Micro greens.

Sides

Black Beans

Flavorful Black Beans

Rice

Authentic Mexican Arroz Rojo

Drinks

AGUA DE JAMAICA

Refreshing Hibiscus Water

AGUA DE PEPINO CON LIMON

Delicious Cucumber & Lime Water

Meet Juan & David Navarro
What is the story behind your business' name?

COCOC comes from the Nahuatl dialect and means something spicy and tasty, we want to represent the authentic traditional Mexican cuisine and its flavors.

About COCOC The Food Truck

  • Latin Owned
  • Immigrant Owned
  • LGBTQ+ Owned
COCOC, the first food truck in Monterey and Santa Cruz Counties to serve truly authentic Mexican guisados, is on a mission to bring the rich culture and flavors of Mexico to NorCal. Brothers, Juanjo and David, base their concept on their traditional Michoacan upbringing, where food symbolized family and connection. As a family business, COCOC The Food Truck creates a warm and welcoming atmosphere for every customer, infusing every dish with a sense of home.

This family duo brings decades of expertise and passion to the scene: Juanjo with his extensive background in the restaurant and hospitality industry, and David, a professional chef from Colegio Culinario de Morelia. Together, they ensure that every bite of their tacos, bowls, and extraordinary food samplers showcases their dedication to high-quality food and exceptional service.

COCOC The Food Truck is fully equipped to cater to various needs and dietary preferences and can be customized for private events and social gatherings. Their love for what they do shines through in every dish they serve. The COCOC family is grateful for the opportunity to serve you and invites you to experience the authentic flavors of Mexico from the shores of Monterey Bay. Book 'em for your next event today.

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