A registered nurse and certified food manager, Rosie spent nearly 30 years cooking healthy meals at home for her family. Originally from Honduras, Rosie spent years altering traditional recipes to make the food she grew up with as healthy as possible. Her dishes were just too good to be relegated to her own kitchen, so she went pro with Comida, Sol, y Vida. Now, lucky residents across Tulsa, OK can flock to this trailer to sample recipes 30 years in the making.
With a name that translates to “food, sun, and life,” it’s no surprise every item on the menu is bursting with bold taste that’ll put you in a sunny mood. Grab a Honduran-style tamale amped up with aromatic herbs and veggies to grant it a little extra flavor. Or, sample the classic South American dish that is paella, the menu even offering vegetarian versions for the meat-free crowd. Grab a cup of horchata to quench your thirst and enjoy your feast. Sound like the perfect meal? Then either go find Comida, Sol, y Vida on the street or, even better, have ‘em out to cater your next event.
Chicken Paella — Classic paella with white or jasmine rice, free-range chicken, and a mix of veggies seasoned with a hefty dose of cilantro and medley of fragrant, flavorful spices.
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