Crepe Hearts is putting a whole lot of heart and soul into their crepes, committing to that authentic crepe form and making sure everyone can enjoy one. And by everyone, we mean it. That's because they're using organic, locally sourced ingredients to make up every sweet or savory treat, as well as tailoring the menu to accommodate all dietary needs, as a vegan and gluten free focused eatery. Folks across Reno and the San Francisco Bay Area should get ready to eat their hearts out. Or at least Crepe Hearts' crepes.
This food truck is bringing around happiness wherever it goes, delivering smiles for miles in sweet and savory form. Here, they're sticking to traditional preparation methods, making each crepe on a hot plate right when you order it. Which means you may have to wait, but trust us, it'll be worth it. Craving a hearty meal all wrapped into one? Get their breakfast crepe stuffed with specialty coconut bacon, potatoes, eggs and cheez, or their mexicali crepe with potatoes, avocadoes, tomatoes, cilantro and cheez. Out to satisfy your sweet tooth? There's plenty at Crepe Hearts to do so, from their loco coco outfitted with nutella and coconut whipped cream to cinnamon and sugar. If that's not enough to get your mouth watering, we don't know what will. What we do know is this: Crepe Hearts is available to cater your next event with a whole lotta crepes and a whole lotta heart. Either that or find 'em in Reno. Up to you, but this is a must try food truck, that's for sure.
La Bomb — This bomb crepe is loaded with strawberries, nutella, and freshly whipped coconut cream for your enjoyment.