Dang BBQ

There are no half-measures at Dang BBQ — the monster sandwiches, mac & cheese skillets, and desserts they’re slinging are built by BBQ lovers, for BBQ lovers. The Long Island truck is smoking up meats with a ton of chef-driven skill, and it’s never difficult to find people from every single borough making the trip to Islip, NY to get their hands on some Dang. Living that St. Louis life? Grab their ribs, dry rubbed and slow smoked. Sick of baby back ribs? They’re doing beef ribs too, each one with over a full pound of meat. For an alternative to the standard meaty BBQ plate, give one of their skillets a look: they’ve got a bunch, loaded with things like lasagna noodles, fried onion tanglers, and burger meat. So quit screwing around and book Dang BBQ to cater your dang barbecue already, wouldja? MUST TRY The Garbage Skillet — An overloaded skillet filled with cheddar cornbread muffins, mac & cheese, baked beans, and your choice of BBQ meat, topped with melted cheddar cheese, sweet BBQ sauce, and coleslaw