Dash and a Handful Catering has been putting on spectacular events across Palm Springs, CA for over 20 years. Operating under the expert guidance of culinary designer and event planner Chad Gardner, Dash and a Handful puts effort into both great eats and great presentation. Not only is the fantastic, eclectic menu full of gourmet foods, they’ll be plating up all the dishes in a picture-worthy fashion. If you’re looking to feel ritzy, Dash and a Handful can help.
Gardner uses unique combinations of bold spices and unique flavor profiles, cooking according to his own instincts rather than strictly adhering to any single recipe. In fact, the name Dash and a Handful is a nod to his mother, who taught him how to cook by improvising with a dash of one ingredient and a handful of another to get the taste just right. What will you find on the menu? The sky’s pretty much the limit as Gardner is willing to work with clients to custom create the spread of their dreams. From flat breads smothered in delectable ingredients to short ribs to hearty soups to succulent seafood, there’s something for everyone here. If you’re in need of a versatile vendor that can do it all, book A Dash and a Handful for your next event. You won’t regret putting on a classy event full of great food.
Roasted Tenderloin - Juicy tenderloin made from grass-fed beef served over a bed of crisp fingerling potatoes and wild mushrooms all drizzled with a rich, aromatic red wine pancetta sauce.