
Desi District
Hire a Food Truck
Food truck catering for your next event. Fast, easy and delicious. Book it here.
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- Fundraisers
- Corporate Catering
- Vegetarians
- Weddings



Menu
Appetizers
Chicken 65
Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies but the exact set of ingredients for the recipe can vary.
Pepper chicken
Baby Corn Manchuria
Main
Paneer / Veg Kathi Roll
Served with chickpea salad
Chicken Kathi Roll
served with chickpea salad
Paneer / Veggie Rice Bowl
Served with salad
Chicken Rice Bowl
Served with salad
Paneer / Veggie Kebab
Served with salad
Chicken Hariyali Kebab
Served with Salad
Chicken Tikka Kebab
Served with Salad
Chicken Biryani
Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, meat (chicken, goat, beef, prawn, or fish), vegetables or eggs.
Goat Biryani
Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, meat (chicken, goat, beef, prawn, or fish), vegetables or eggs.
Chicken Biryani (Served w/ gravy & raita)
Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, & chicken
Paneer Biryani (Served w/ gravy & raita)
Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, paneer
Desserts
Rabdi Gulab Jamun
Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, popular in India. It is made mainly from milk solids, traditionally from Khoya, which is milk reduced to the consistency of a soft dough. Modern recipes call for dried/powdered milk instead of Khoya. It is often garnished with dried nuts such as almonds to enhance flavour.
About Desi District
Desi District is giving Dallas, TX the opportunity to indulge in Indian fusion cuisine, on the go. It's perfect for a food truck, really, and with over 20 years in the industry, they've cultivated the experience, know-how and recipes to fully curb your hunger on the curb.
And your cravings, too. At Desi District, they're utilizing the finest ingredients, spices and seasonings, amplifying bold flavors in each and every meal. Get your hands around their delightful vegetarian paneer kathi roll, or sink your teeth into their specialty chicken tikka kebab with a fresh salad. Or get all that goodness loaded on a bed of aromatic jasmine rice. They've even got handcrafted drinks like badam milk and nimbu masala soda on board, and we'd be remiss not to mention their sweet mango mousse for dessert. Really, it's all good at Desi District, so what are you waiting for? Find 'em in Dallas, or have 'em out to cater your next event. They won't disappoint.
MUST TRY
Rabdi Gulab Jamun - this unique dessert features deep fried milk dough in a specialty sweet milk with saffron and cardamom flavoring. Can you say yum?