Roaming Hunger

Desi District

Popup Catering, Food Truck
Dallas, TX
2+ Years on Roaming Hunger

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Super Great For

  • Fundraisers
  • Corporate Catering
  • Vegetarians
  • Weddings

Menu

Appetizers

Chicken 65

Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies but the exact set of ingredients for the recipe can vary.

Pepper chicken

Baby Corn Manchuria

Main

Paneer / Veg Kathi Roll

Served with chickpea salad

Chicken Kathi Roll

served with chickpea salad

Paneer / Veggie Rice Bowl

Served with salad

Chicken Rice Bowl

Served with salad

Paneer / Veggie Kebab

Served with salad

Chicken Hariyali Kebab

Served with Salad

Chicken Tikka Kebab

Served with Salad

Chicken Biryani

Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, meat (chicken, goat, beef, prawn, or fish), vegetables or eggs.

Goat Biryani

Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, meat (chicken, goat, beef, prawn, or fish), vegetables or eggs.

Chicken Biryani (Served w/ gravy & raita)

Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, & chicken

Paneer Biryani (Served w/ gravy & raita)

Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is made with Indian spices, rice, paneer

Desserts

Rabdi Gulab Jamun

Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, popular in India. It is made mainly from milk solids, traditionally from Khoya, which is milk reduced to the consistency of a soft dough. Modern recipes call for dried/powdered milk instead of Khoya. It is often garnished with dried nuts such as almonds to enhance flavour.

About Desi District

Desi District is giving Dallas, TX the opportunity to indulge in Indian fusion cuisine, on the go. It's perfect for a food truck, really, and with over 20 years in the industry, they've cultivated the experience, know-how and recipes to fully curb your hunger on the curb.

And your cravings, too. At Desi District, they're utilizing the finest ingredients, spices and seasonings, amplifying bold flavors in each and every meal. Get your hands around their delightful vegetarian paneer kathi roll, or sink your teeth into their specialty chicken tikka kebab with a fresh salad. Or get all that goodness loaded on a bed of aromatic jasmine rice. They've even got handcrafted drinks like badam milk and nimbu masala soda on board, and we'd be remiss not to mention their sweet mango mousse for dessert. Really, it's all good at Desi District, so what are you waiting for? Find 'em in Dallas, or have 'em out to cater your next event. They won't disappoint.

MUST TRY

Rabdi Gulab Jamun - this unique dessert features deep fried milk dough in a specialty sweet milk with saffron and cardamom flavoring. Can you say yum?

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