
Don Eddie's Kitchen: A Cuban American Experience
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Don Eddie's Kitchen: A Cuban American Experience Menu
Appetizers
Chicken Empanadas
Beef Empanadas
Cheese Tequenos
Venezuelan cheese sticks wrapped in pastry and fried. Served with Guasacaca
House-cured Ham Croquetas
House-cured ham and bechamel rolled in panko
Mojo Pork Empanadas
Sandwiches
Pan con Lechon (Mojo Pork Sandwich)
Slow-roasted mojo pork with sautéed onions and oregano aioli on hot pressed Cuban bread
Pan con Bistec (Picanha Steak Sandwich)
Certified Angus beef, sautéed onions, potato sticks, lettuce, tomato, chimichurri, and oregano aioli on hot pressed Cuban bread
Chicken Sandwich (Churrasco de Pollo)
Peruvian-style marinated chicken breast, sautéed onions, lettuce, tomato, and oregano aioli on hot pressed Cuban bread
The Cubano
Slow-roasted mojo pork, house-cured and smoked ham, Swiss cheese, homemade mustard, and house-brined pickles on hot pressed Cuban bread
Choripan (Chorizo Sandwich)
Homemade grilled Spanish chorizo, sautéed onions, and chimichurri on hot toasted Cuban bread
Gourmet Burgers
Frita Cubana (The Cuban Smash Burger)
A blend of freshly ground Angus beef and house-made chorizo, sauteed onions, potato sticks, mayo-ketchup on a brioche bun
Don Eddie BBQ Bacon Burger
House blend of freshly ground Angus beef, sauteed onions, gouda cheese, black pepper bacon, lettuce, tomato, pickles, guava barbecue sauce, oregano aioli
The Gringo Burger
House blend of ground Angus beef, lettuce, tomato, onion, house-made pickles, house-made ketchup and house-made mustard on a brioche bun Add cheese (Swiss, Gouda, or American) +$1.00
Rice & Beans Bowl
Mojo Pork Bowl
Slow roasted mojo pork served with jasmine rice, black beans, sauteed onions, plantains, avocado slices, and choice of sauce
Chicken Bowl
Boneless chicken breast marinated in Peruvian spices served with jasmine rice, black beans, sauteed onions, plantains, avocado slices, choice of sauce
Picanha Bowl
Grilled Angus beef picanha served with jasmine rice, black beans, sauteed onions, plantains, avocado slices, choice of sauce
Homemade Sauces
Oregano Aioli
Homemade roasted garlic mayo with a hint of mustard and oregano
Chimichurri
A blend of fresh herbs, garlic, extra virgin olive oil and spices
Guasacaca
A classic Venezuelan sauce made of fresh avocados and herbs
Mango Habanero
A spicy and sweet blend of fresh mangoes, citrus juices and habanero peppers
Guava Barbecue Sauce
A delicious combination of sweet, smokey and slightly spicy barbecue sauce
Sides
Jasmine Rice
House-cut Fries
Fried Yuca
Yuca con Mojo
Tender yuca with a garlic, citrus mojo sauce
Black Beans
Maduros
Fried sweet, ripe plantains
About Don Eddie's Kitchen: A Cuban American Experience
While Cuban flavors are at the heart of the menu, Don Eddie’s Kitchen also takes inspiration from Latin American favorites, incorporating influences from Venezuela, Peru, Argentina, and Spain. Beyond the food truck, the Paella Party catering experience offers a feast prepared with real saffron, imported Spanish paprika, and scratch-made stock, featuring high-quality seafood, meats, and vegetables.
Led by Chef Eddie Estevez, whose experience spans South Florida, Puerto Rico, Venezuela, New York City, and the Bahamas, Don Eddie’s Kitchen blends culinary expertise with a passion for hospitality. Whether serving up Cuban sandwiches or hosting a full-scale paella experience, this food trailer is dedicated to quality, flavor, and a truly unforgettable meal.
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