Rochester's been a whole lot sweeter since Eat Me exploded onto the scene, taking ice cream to new heights of both taste and irreverence, and bringing vegans along for the ride too. Batches of locally churned, artisan flavors are doubled with coconut milk versions weekly, ensuring no one gets left out in the cold. Or. Well. You get what we mean. Now the girls at Eat Me are mobile, and able to import their full range of cakes and cream directly to you, for any purpose. So to kick your next event up a few notches and expand your friends' palates in the process, give 'em a ring. It's a sweet deal that's honestly too good to be burdened with further ice cream puns.
* Lavender Goat Cheese - a perfectly creamy, mouth-wakening punch that glides over easy in a sweet, floral haze
* Crystalized Ginger with Cashew Curry Coconut - a silky, texture-happy joyride that enlivens as it soothes
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