Does Eggmania - Authentic Indian Street Food do catering, and are they available on my date?

Yes, Eggmania - Authentic Indian Street Food is registered for catering and/or vending events on Roaming Hunger. In terms of availability, we don't manage their calendar. The best way to find out if they're available is to fill out your event information and see if they respond.

Is Eggmania - Authentic Indian Street Food available in my city?

Eggmania - Authentic Indian Street Food has a home base in Sunnyvale and surrounding areas. Keep in mind that for catering, they may add a travel fee if it's outside of their normal travel radius.

What type of food does Eggmania - Authentic Indian Street Food serve?

Eggmania - Authentic Indian Street Food serves the following cuisine types: Indian, Sandwiches, Wraps, Bowls, Savory

What types of services (equipment) does Eggmania - Authentic Indian Street Food have?

Eggmania - Authentic Indian Street Food has the following types of services: Food Truck

Eggmania - Authentic Indian Street Food

Indian, Sandwiches, Wraps, Bowls, Savory, Sunnyvale Food Trucks

Food Truck

Sunnyvale, CA

2+ Years in business

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Super Great For

On-Set Catering
Family Events
Huge Events
Corporate Catering

Our tagline says it all: “Sunday ho ya Monday, rozz khao Ande” — which means, “Whether it’s Sunday or Monday, eat eggs every day.” It’s our fun way of reminding everyone that eggs are the perfect everyday comfort food, no matter the day.

Charu Kothari, Pratik Birla of Eggmania - Authentic Indian Street Food

Eggmania - Authentic Indian Street Food Menu

Punjab da Chaska

Cheese Paneer Masala

Panner Cubes Cooked In Ginger-Garlic, Chili Topped With Cheese And Onion-Tomato Based Gravy

Paneer Bhurji (Veg)

Shredded Panner Cooked Veggies And Indian Masala

Paneer Gotala (Veg)

Shredded Panner Cooked With The Gotalo Gravy

Sandwich

Paneer Masala Sandwich

2 Layered Grilled Cheese Sandwich With Marinated Tandoori Masala Paneer, Onions, Tomato And Cucumber

Veg Masala Sandwich

2 Layered Grilled Cheese Chutney Sandwich With Mashed Potato Masala, Onions And Tomatoes

Egg Masala Sandwich

2 Layered Grilled Cheese Sandwich With Marinated Tandoori Masala Egg, Onions, Tomato And Green Pepper

Veg Peri Peri Sandwich

Grilled Mix Veg Sandwich With African Peri Peri Chile Flavor

Egg Peri Peri Sandwich

Grilled Sandwich With Eggs And Vegetables With African Peri Peri Chile Flavor.

Chicken Masala Sandwich

2 Layered Grilled Cheese Sandwich With Marinated Tandoori Masala Chicken, Onions, Tomato And Green Pepper

Veg Cheese Sandwich

2 Layered Grilled Cheese Chutney Sandwich With Onions, Tomato, Potato, Cucumber And Green Pepper

Chicken Kheema Sandwich

Double Layer Sandwich Of Chicken Kheema And Medley Of Veggie

Chicken Peri Peri Sandwich

Grilled Sandwich With Chicken And Vegetables With African Peri Peri Chile Flavor

Rice

Paneer Volcano

Paneer Rice Centered With Spicy Gravy And Topped With Shredded Cheese

Jeera Rice

Plain Yellow Rice Tossed With Jeera

Tadka Dal-khichadi

Light And Easy To Digest Indian Dish Made With Rice And Moong Dal. Served With Spicy Tadka On Top

Volcano Biryani

Boiled Egg Rice With An Omelet Base, Centered With Spicy Gravy And Topped With Shredded Cheese

Bhurji Rice

Scrambled Eggs With Veggies And Rice

Paneer Volcano (Veg)

Paneer rice centered with spicy gravy and topped with shredded cheese

Volcano Biryani

Boiled egg rice with an omelette base, centered with spicy gravy and topped with shredded cheese

Bread

Roti (Chapati)

Home-made Chapati

Beverage

Soda

Masala Chaas

Traditional Marvadi Chaas With A Hint Of Spiciness

Chili Guava

Refreshing Guava Flavor Flavor Drink With Hint Of Chili.

Bottle Water

Shikanji

Refreshing Indian Drink Made With Lime, Shikanji Masala

Thumps up/Limca

Masala Soda

Indian Style "Limbu Soda"

Meet Charu Kothari, Pratik Birla

What is the story behind your business' name?

The name “Eggmania” was born out of our obsession with Indian-style egg dishes—bold, spicy, and full of flavor, just like the street food we grew up loving. But while eggs are the star of the show, we’re all about inclusivity when it comes to flavor. Our menu features a wide range of vegetarian favorites too—like our fan-favorite Paneer Peri Peri Sandwich, spicy Veg Gotala, and comforting curries—all made with the same care and masala-packed punch. At its core, Eggmania is a tribute to the vibrant Indian food culture, where eggs and veggies both get their moment to shine.

Where did you learn to cook?

Our love for cooking comes straight from home kitchens and the streets of India. We grew up around the bold, flavorful world of Indian street food—especially the egg stalls and sandwich carts that come alive at night. Over the years, we experimented, tweaked, and recreated those nostalgic flavors right here in the U.S., adding our own twist along the way. What started as a passion quickly turned into a full-blown obsession—and Eggmania was born!

Why did you decide to start your business?

We started Eggmania out of a shared craving—and a dream. Craving the bold, egg-centric street food we grew up with in India, we realized there was nothing quite like it in the Bay Area. So we decided to bring that flavor to life—starting small, experimenting on weekends, and finally launching our food truck. As full-time techies, we wanted to create something of our own—something fun, flavorful, and rooted in our culture. Eggmania is our way of sharing those nostalgic bites with a new audience, while building a brand that brings people together over good food and good vibes.

Who encouraged you the most to start your own business?

Our biggest encouragement came from friends, family—and our own late-night food cravings! When we started experimenting with recipes at home, it was our friends who kept saying, “You need to sell this!” Their constant support (and clean plates!) gave us the push we needed. But more than anything, it was each other—we’re both full-time techies who shared the same dream of building something of our own. We motivated each other to take the leap, and Eggmania was born from that shared passion.

What's your favorite event that you've catered for?

One of our favorite events was catering a Diwali celebration for a local tech company. The energy was amazing—colorful decor, festive music, and a crowd that was genuinely excited for authentic Indian street food. Watching people light up after tasting our Paneer Peri Peri Sandwich or Egg Kheema for the first time was incredibly rewarding. It wasn’t just about serving food—it was about sharing a piece of home, and being part of a celebration that felt close to our hearts.

What is the story behind your business' name?

Where did you learn to cook?

Why did you decide to start your business?

Who encouraged you the most to start your own business?

What's your favorite event that you've catered for?

About Eggmania - Authentic Indian Street Food

Immigrant Owned
Mom & Pop Business

Eggmania - Authentic Indian Street Food in Sunnyvale, CA, is where egg enthusiasts unite for a healthy and flavorful experience. This innovative food trailer, created by five passionate friends, specializes in a variety of egg delicacies that blend creativity with nutrition. Each dish is crafted with the highest quality ingredients, ensuring that customers of all ages and backgrounds can enjoy a unique and affordable meal.

Founded by friends who missed the street food flavors of India, EggMania brings a piece of home to the heart of California. The team’s expertise in egg-based cooking has led to a menu that delights and satisfies, offering options far beyond what typical restaurants provide. Their commitment to perfect quality and delicious meals is evident in every bite.

EggMania's menu boasts exciting dishes like the Volcano Biryani, featuring boiled egg rice with an omelet base, spicy gravy, and shredded cheese. The Jetty Roll offers a tortilla filled with masala boiled eggs and cheese, while the Surti Gotala mixes shredded hard-boiled eggs with sunny side up eggs in special house spices. The Boil Tikka serves up sliced boiled eggs in a buttery tomato-based gravy, and the Egg Peri Peri Sandwich combines eggs and vegetables with a bold African peri peri chili flavor. For a healthy, tasty, and innovative egg-based meal, EggMania is the place to be.

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Eggmania - Authentic Indian Street Food

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Eggmania - Authentic Indian Street Food Menu

What is your favorite dish on the menu?

What is the story behind your business' name?

Where did you learn to cook?

Why did you decide to start your business?

Who encouraged you the most to start your own business?

What's your favorite event that you've catered for?

What is your favorite dish on the menu?

What is the story behind your business' name?

Where did you learn to cook?

Why did you decide to start your business?

Who encouraged you the most to start your own business?

What's your favorite event that you've catered for?

What is your favorite dish on the menu?

About Eggmania - Authentic Indian Street Food