El Guaco Loco sticks to the basics but makes them anything but - tacos, burritos and nachos are done classic and done BIG, channeling Mexican roots by way of good ol' Texas hospitality. The result is an authentic, south-of-the-border experience uncommon but most welcome in Philly, like a flood of taste suddenly breaking over a desert.
Pollo con mole, puerco con salse verde y carne con salsa guajillo are all served in whichever form tickles you best - tacos, burritos, platters or even over nachos. Chips and quesadillas pepper the side options, with legendary Tex-Mex staple the Frito pie reigning supreme among them. The whole thing is enough to confuse your geography until you look up from your plate - however long that takes.
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