Little Rock's Excaliburger keeps it short, simple and oh so savory - delivering one of the best burger experiences humanly possible. A juicy, double-patty chucked from the finest Creekstone beef sits under locally-sourced veggies and cheese, topped by a butter-toasted, golden-brown Challah bun (baked fresh daily by Little Rock's own Old Mill). For lighter fare, both the "Excalibird" and a portabello burger are always available - you know, if you're into light. Regardless of appetite, Excaliburger is here to save the day - and every palate is worthy.