Prince of Egypt - Falafel Tree
Super Great For
- On-Set Catering
- Huge Events
- Corporate Catering
- Vegans & Vegetarians
Falafel Egyptian Wrap/Salad
Served with 3 vegan chickpea patties, tomato, lettuce, cucumber and sauce
Beef Egyptian Wrap/Salad
Seasoned beef kebab, tomato, lettuce, cucumber and sauce
Chicken Egyptian Wrap/Salad
Grilled chicken kebab, tomato lettuce, cucumber and sauce
Moussaka Egyptian Wrap/Salad
Spicy roasted eggplant, tomato, lettuce, cucumber and sauce
Any choice (Egyptian Wrap or Salad) plus dolmatess, moussaka, hummus, and pita
Chicken gyro wrap
Chicken kabobs grilled wrapped in fresh pita plus lettuce and tomatoes topped with our award winning garlic sauce.
A blend of tomato, lettuce, Kalamata olives, onion, and arugula, tossed in olive oil and sea salt.
5 wrapped in grape leaves: rice, veggies in olive oil
5 vegan chickpea patty with any sauce
About Prince of Egypt - Falafel Tree
Prince of Egypt Falafel Tree encourages Salt Lake City to branch out from their regular food routine. The food truck serves up authentic Egyptian wraps and salads, chock full of exotic seasonings from a chef with an impressive pedigree.
Chef Abby, aka The Prince of Egypt, knows that when it comes to quality food, it's all about using quality ingredients. That, and sticking to time tested recipes as old as the Pharaohs. They're well known for a great many things, but mostly for their authentic vegetarian chickpea balls, aka falafel, perfectly seasoned with Mediterranean spices. Of course, their grilled chicken and beef kabob wraps are well worth sinking your teeth into, with tomato, lettuce and cucumber all wrapped up in a warm pita. And we'd be remiss not to mention their well known secret sauces, including creamy sesame Tahini, spicy hummus with cumin, and Tomeya garlic cream herb sauce on award winning garlic fries. See what we mean? Find Prince of Egypt Falafel Tree roaming the streets of SLC, or invite 'em to cater your next event. It's time you expand your palate into a world of flavor.
Mega Platter - combining the best the menu has to offer into one, featuring Mediterranean salad with sides of moussaka, hummus and pita bread, topped with falafel and Chef Abby's own specialty sauce
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