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FOO’S FLANK STEAK
Juicy flank steak marinated in a secret blend of soy sauce, garlic, ginger and… oh wait! It’s a secret! Served over rice with sauteed onions.
FOO’S LEMONGRASS CHICKEN
Tender pieces of chicken, enhanced with the aroma of lemongrass, are laid on a bed of jasmine rice and dressed with cucumber slices, crisp carrot-daikon slaw, and peanut
FOO’S BRAISED MEATBALLS
The freshest ground beef is marinated with garlic, ginger, soy sauce, and our secret blend of Asian spices to form our Tiger’s Head-inspired meatballs. Meatballs are topped with napa cabbage and placed over a bed of jasmine rice.
FOO’S THAI CURRY QUINOA WITH ROASTED VEGETABLE MEDLEY
Our green curry will make everyone green with envy! Garbanzo beans and our roasted vegetable medley of zucchini, cauliflower, and chinese eggplant finish off this spicy vegan option that’s so delicious it’ll make you forget how nutritious it is!
FOO’S GRILLED TOFU
Hand-pressed tofu is lightly seasoned and grilled, then placed on jasmine rice with fresh cucumber slices, crisp carrot-daikon slaw, and peanuts.
FOO’S KIMCHI FRIED RICE
With kimchi, sauteed onion, egg, and seasonings, our fried rice is sure to satisfy even your worst hunger pangs!