Roaming Hunger

Garbo's Lobster

Preferred Caterer
Food Truck
Austin, TX
6+ Years on Roaming Hunger

Menu

Appetizers

Clam Chowder

Fresh Clams, Cream, Celery, Shallots, and Potatoes make up this classic New England soup made from scratch

Crispy Brussel Sprouts

Flash Fried and topped with our soy lime vinaigrette, and fried shallots

Maine Crab Cake

Lump Panko Crab Cake served with Gribiche and an Arugula salad with Mandarin and Fennel

Calamari

Fresh Rhode Island Calamari fried and served with Spicy Aioli

Lobster Bisque

Sherry, Creme Fraiche

Roasted Tomato Soup

Garlic/Basil

Main

Lobster Rolls

Fresh Maine Lobster Meat either tossed with Mayo, celery, lemon zest and stuffed in a toasted bun OR you can have the meat simply poached in lemon butter and stuffed inside a toasted bun

Garbo's Burger

We grind our meat using short rib, brisket, and sirloin. We then top with spicy mayo, green leaf lettuce, and sharp white cheddar

Spicy Crab Roll

Crab meat is gently warmed with bacon and gouda. Then we stuff it in our toasted roll that has a swipe of spicy mayo on the bottom

Lobster Grilled Cheese

Sourdough holds together fresh lobster, white cheddar, gouda, cherry roasted tomatoes, and bacon. Served with a cup of tomato soup to dip

Fish & Chips

Beer Battered Cod with Gribiche, Malt, and Ketchup

Panko Fried Shrimp

Gulf Shrimp (6) fried and served with Gribiche, Lemon, Cocktail

Blackened Cod Sandwich

Gribiche, Lettuce, Cherry Roasted Tomatoes

About Garbo's Lobster

Whoever said the best lobster rolls can only be found in New England obviously hasn't been to Austin. Here, Garbo's Lobster is the bonafide lobster king, a food truck that takes inspiration from the shores of the Northeast and adds a little bit of soul from the South, elevating the lobster roll to a new standard of excellence. It's something you'll have to taste to believe.

But believe us when we tell you this, you've never had a lobster roll like the ones they're serving at Garbo's Lobster. Simply because it wasn't made by Heidi, the daughter of the Garbo's Lobster Enterprise. Inspired by her father and her uncle's domination in the lobster industry, Heidi opened up her starter food truck in Key West, Florida to much acclaim. But soon after she married and moved to Texas, she realized that despite the usual offerings being bigger and better, that wasn't the case with the lobster rolls. Thus, she headed west to a new lobster frontier, and Garbo's Lobster was reborn anew. So what are you waiting for? Give new life to your definition of a lobster roll and find Garbo's Lobster on the streets of ATX. Trust us. In Heidi's talented hands, they're a culinary masterpiece.

MUST TRY

Lobster Roll - because obviously. Heidi does up this classic with the addition of lemon grass, an herbal sensation that heightens the lobster's natural flavor into seafood bliss

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