Gaucho is bringing an entirely unique culinary experience to Richmond, inasmuch as they're serving up authentic South American inspired cuisine, and even more inasmuch as they're doing it all out of a food truck. That's a thing, right? Well, even if our rhetoric is off, we're liable to go on and on about this fantastic vendor, because they're bringing the best traditional food to the streets, an unlikely thing to find in Virginia.
At Gaucho, their specialty is in the arepa. Making "bread" out of gluten free cornmeal, each is host to a variety of savory fillings to tantalize and have your tastebuds dancing la salsa. From chicken salad infused with creamy avocado sauce to braised brisket in tomato chile sauce, there's a whole lot of flavor packed into one handheld delight. But that's not all. Gaucho also has a classic empanada stuffed with chopped beef, and that tender slim chicken milanese available with homemade sides including double fried plantains fresh jicama slaw. So why wait? Take your tastebuds on a south of the border tour by finding Gaucho on the streets, or invite 'em to bring that worldly appeal to your next event. Trust us. It's a foodie experience you don't want to miss.
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