Get Crackin’ food trucks began as an idea shared by seafood-loving friends, who were sharing a meal of snow crab and lobster in Raleigh, NC. Realizing the potential for this restaurant favorite to go mobile, they took their 40+ years of restaurant experience together and launched Get Crackin’. Now, they’re serving Wake County fresh and delicious lobster rolls, seafood boils, and baskets of surf (or turf) atop golden fries. When the tide comes in, make sure it brings Get Crackin’ to your event. As they say, it’s a “shore” thing.