Roaming Hunger

Good Bad DeliciousVerified

Super Great For

  • Custom Menus
  • Family Events
  • Corporate Catering
  • Vegans & Vegetarians

Good Bad Delicious Menu

Appetizers

Giant Pretzel

homemade giant pretzel served with cheese sauce and honey mustard

Main

Elote Pizza

roasted corn, cojita cheese, tajin aioli, cilantro, fuego takis crunch

Prosciutto and Arugula Pizza

buffalo mozzarella, fig jam, balsamic glaze

Caprese Pizza

heirloom tomatoes, basil pesto, balsamic reduction, buffalo mozzarella

Pepperoni Pizza

pepperoni, shredded mozzarella, Parmesan cheese, pizza sauce

Triple Cheese Pizza

shredded mozzarella, Parmesan cheese, buffalo mozzarella

Spanakopizza

spinach, crumbled feta, garlic, mozzarella, mediterranean spices

Classic Burger

beef patty, cheddar cheese, pickles, secret sauce, served with fries

Chicken Kebob

chicken and vegetable kebob served with quinoa and aioli

Vegetable Kebob

vegetable kebob served with quinoa and aioli

Beef Kebob

beef and vegetable kebob served with quinoa and aioli

Sides

Italian Pasta Salad

pasta, salami, black olives, tomatoes, onions, peppers, mozzarella, Italian dressing

Kale Caesar Salad

baby kale, Caesar dressing, croutons, Parmesan cheese

Desserts

Reese's Cupcake

coffee chocolate cupcake, peanut butter frosting, reese's candy

Past Catering Events

2 event organizers have booked Good Bad Delicious using Roaming Hunger

Corporate Catering

May 2023 * Las Vegas, NV

100+ attendees

Corporate Catering

March 2023 * Las Vegas, NV

50+ attendees

Corporate Catering

May 2023 * Las Vegas, NV

100+ attendees

About Good Bad Delicious

Welcome to GBD, the Good Bad Delicious food trailer in Las Vegas! Owned and operated by the talented culinary duo, Michael and Raquel Van Staden, GBD serves up uniquely unordinary street food inspired by their global travels and culinary experiences. With creative twists of their own and the freshest seasonal ingredients, GBD promises a one-of-a-kind culinary experience that is both accommodating and addictive.

Michael Van Staden, originally from South Africa, attended culinary school in Washington DC and has worked under some of the most prestigious chefs in the industry. Raquel Van Staden, born and raised on a Northern California organic rice farm, fell in love with travel and food during a visit to Japan. The couple spent several years traveling the world, working aboard cruise ships and in Michelin-starred restaurants before deciding to embark on their own culinary journey with GBD.

At GBD, the focus is on using fresh, local ingredients to create street food dishes that are anything but ordinary. Start with the small bites, like the Quesabirria Egg Rolls or Pad Thai Style Brussels Sprouts. Get your mitts on a Hot Honey Crispy Chicken Sandwich with chipotle coleslaw, spicy pickles, and spicy aioli. Or, be true to your health with their falafel bowl, featuring roasted root vegetables, couscous, and beet hummus. Ready with vegan and gluten-free options with every service, this truly is a truck for all seasons and all occasions. So if you find yourself hungry in Vegas and need something new and unique, stop by GBD and see what all the fuss is about. Better yet, save yourself the fuss, and book 'em for your next event today.

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