Guanaco's Tacos Pupuseria

Guanaco’s Tacos Pupuseria brings a rich mix of Salvadoran cuisine straight to Seattle, WA. As food is a staple of community, meals being a frequent reason people come together, cuisine can be a wonderful way to share one’s culture with a new community. To expand your own horizons via your palate, give Guanaco’s a try. Guanaco’s Tacos Pupseria’s menu is small, but what it lacks in size it makes up in flavor. The cooks focus on making on a few Salvadoran favorites, and the dishes here are 100% authentic and packed with savory flavor. Given the name, it’s no surprise the pupusa is a staple of the menu. What’s a pupusa? If you’re unfamiliar, you have to sample this soft, warm cornmeal flatbread stuffed with a variety of meats, cheeses, and veggies. You can also add some mildly sweet fried plantains or a bed yuca fries on the side to make it a full meal. Sound tasty? Book Guanaco’s Tacos Pupuseria for your next event. Guests will love the chance to try some new, tasty foods. MUST TRY

Pastelitos Guanacos - The signature pupusa at Guanaco’s stuffed with beef, onions, potatoes, and carrots.

Yuca Frita - The rich, nutty flavor of yuca fries mixed in with zesty marinated cabbage, radish, tomatoes, and small slices of juicy pork. Yum.