Hank’s Haute Dogs is showing just how many ways you can suit up a hot dog, using the all-American classic as a vessel for all kinds of flavor profiles. Incorporating cuisine from across the country and globe, these eats are a must for any self-respecting frank connoisseur in Honolulu, HI.
The Chicago dog kicked off this team’s fondness for hot dogs, what with its myriad of veggies responsible for its dragged-through-the-garden reputation. Since then, they’ve expanded their repertoire considerably. From Polish dogs imbued with a bold garlic taste to some Mexican flare via the cilantro-sprinkled chorizo dog, you’ll want to try each item on the menu. So, what are you waiting for? Swing by Hank’s Haute Dogs and get started. Or, better idea? Have ‘em out cater your next event.
Hawaiian — A Portuguese sausage smothered in mango, mustard, and pineapple relish.
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