Tokyo's Harajuku district is known for mixing and matching seemingly incompatible influences to create the most forward-thinking fashions in town. And true to its inspiration, New York's Harajuku food truck combines crepes and sushi to create the weirdest, most confounding, and yet most satisfying menu in town. Black rice sushi leads off half the offerings, all doled up in avant-garde forms like sushi burgers and burritos, while sweet and savory crepes make up the other half, all gluten-free to boot. No matter which angle of the menu you attack, your hunger's bound to be defeated in an aggressively stylish manner. Track down Harajuku to grab the kind of street food that doesn't just make street food exciting again - it makes it fashionable. MUST TRY

Dancing Shrimp Crepe - The best of both the truck's worlds, with shrimp tempura, lettuce, avocado, and cucumber mixed with black rice, tempura flakes, mango, and pineapple, all finished with house special sauce.

Fabulous Roll - eat the same way that you feel with tuna, salmon, and white tuna all rolled up with avocado, cucumber, peanut, tempura flake, cilantro, and rice paper, drizzled in eel sauce.