Roaming Hunger Book Catering
Preferred Caterer
BBQ, Sandwiches, Washington DC Food Trucks
Food Truck, Full Service Caterer, Popup Catering, Dropoff Catering
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Washington DC, DC

7+ years on Roaming Hunger

Super Great For:

  • On-Set Catering
  • Huge Events
  • Corporate Catering
  • Custom Menus

Menu

Main

Turkey

Enjoy the smells of turkey as it smokes in the smoker with Applewood chips lend a slightly sweet and fruity flavor to the meat. We also smoke the turkey with cherry or Hickory wood chips for more delicate smoked flavor. A must have!

  • Hand Pulled
  • Sliced

St. Louis Spare Ribs

St. Louis style spare ribs, dry rubbed and smoked for four hours.

Beef Short Ribs

Texas-style, dry rubbed and smoked for 6 hours

Beef Brisket

Sliced or chopped, Texas style angus beef smoked for 16 hours.

Grilled Chicken

Hickory smoked

Whole Chicken Wings

Hickory grilled-smoked

Pulled Chicken

Hickory smoked

Pulled Pork

Southern hickory smoked

Sides

Baked Beans

The BBQ Baked Beans are sweet, thick, rich, deeply flavored with molasses, a bit of salt from bacon and a hint of spice from the spicy bbq sauce. They're everything and more that you could want from baked beans and we GUARANTEE these are going to be the hit of your barbecue

Cole Slaw

This creamy coleslaw provides the perfect balance of flavors and is just what you need for your barbecue, picnic or potluck!

Potato Salad

A classic southern dish perfect for every possible summer celebration! Made with potatoes, pickles, onions, and eggs, this potato salad is an all-time favorite

Fries

Seasoned French fries

Mac n Cheese

Homemade ooey gooey cheesy mac

Candied Yams

House roasted sweet potatoes combined with brown sugar, butter, and sweet spices

Roasted Corn

Off the cobb, sauteed with butter, onions and garlic

Dinner Rolls

About Hardy's BBQ

Hardy's BBQ is reinventing BBQ in Maryland, pushing out the competition from Memphis, Texas and even tangy North Carolina 'q. This food truck is putting the heartiest and tastiest of slow smoked meats on board, infused with their own unique style that makes 'em a cut above the rest.

At Hardy's BBQ, they're using the most premium cuts of meats and perfected BBQ methods, slow smoking 'em for a number of hours to tender, juicy perfection. Take, for example, their pulled pork and medium rare sliced pit beef, each cooked low and slow for 16 hours. If that doesn't speak to their dedication to the 'q, we don't know what will. Except maybe their homemade sides; Hardy's BBQ's got creamy coleslaw, potato salad and flavorful baked beans to round out your already hearty meal. So why wait? Find Hardy's BBQ in Washington, DC and beyond, or have 'em out to cater your next event. You won't be disappointed.

MUST TRY

  • Smoked BBQ Meat Fries - a piping hot bed of french fries is loaded with your choice of meat, smothered in BBQ sauce and melted cheese for a bonafide meal in and of itself

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