Hash It Out
Trailer
Portland, OR
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Food truck catering for your next event. Fast, easy and delicious. Book it here.
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Menu
Appetizers
Pulled Pork Shoulder Sliders
Oven Roasted Pulled Pork Shoulder, Signature Mustard Sauce, Sauteed Onions and Peppers on Buttery Toasted Mini Brioche buns 2 for $7
French Toast Sticks
6 French Toast Sticks, Seasoned with Cinnamon , Nutmeg and Ground Cloves $7
Main
Simple Breakfast Sandwich
Thick Cut Pepper Bacon (3 - 4 slices), 2 Eggs, Choice of Cheese, on a Toasted Buttery Chiabata Roll $10
The Standard
Shredded Potatoes, Diced Peppers and Onions, Choice of Cheese (Aged Cheddar, Swiss or Chevre) Topped with 2 baked eggs. $10 per Person
The Nest
Shredded Potatoes, Diced Peppers and Onions, Choice of Cheese (Aged Cheddar, Swiss or Chevre) Sauteed Kale, Topped with 2 baked eggs $11 Per Person
Corned Beef Hash
Shredded Potatoes, Diced Onions, Swiss Cheese, with Corned Beef (Cured In House) Topped with 2 Baked Eggs $12 Per Person
The Wrap
Shredded Potatoes, Diced Peppers and Onions, Choice of Cheese (Aged Cheddar, Swiss or Chevre), with Pulled Pork Shoulder, Wrap Sauce, 2 baked eggs inside a Flour Tortilla $11 per Person
Vegan Bowl
Shredded Potatoes, Diced Peppers and Onions, Choice of Cheese (Aged Cheddar, Swiss or Chevre) Topped Sauteed Kale and Vegan Sauce $10 per Person
NY Bodega (Forgeddaboudit)
2 Eggs, Pepper Bacon, American Cheese, on a Toasted Keizer Roll with Ketchup, salt and pepper. $5 each
Omelette in a Hole
Potatoes, Onions, Peppers, Eggs, Inside a Slice of Bread Filled with Choice of Cheese, Topped with Sauteed Kale and Avocado, served with choice of Bacon or Vegan Sausage. $10
BLT
Thick Sliced Bacon, Leaf Lettuce and Tomato, In-House Garlic Aioli on a Buttery Toasted Ciabatta Roll $10
Reuban Sandwich
Corned Beef (Cured In-House), Swiss Cheese, Sauerkraut, In-House Thousand Island on Toasted Marble Rye $12
Pulled Pork Shoulder Sandwich
Oven Roasted Pulled Pork Shoulder, Signature Mustard Sauce, Swiss Cheese, Sauteed Onions and Peppers on a Toasted Buttery Brioche Roll. $11 Each
Veggie (Vegan) Sandwich
Leaf Lettuce, Tomato, Avocado, Cucumber, Green Pepper, In-House Vegan Sauce on Hearty Whole Wheat Bread $10
Sides
Potato Salad
Red Potatoes, Hard Boiled Eggs, Dill Pickles, Green Onions, Stone Ground Mustard and Mayo $5
Cucumber Tomato Salad
Sliced English Cucumbers, Tomatoes, Onions in Red Wine Vinegar $5
Corned Beef (side)
House Cured Corned Beef $5
Pulled Pork Shoulder (side)
Oven Roasted Pulled Pork Shoulder $5
Thick Cut Pepper Bacon
Thick Cut Pepper Bacon slices
Desserts
Grandma's Ice Box Cookies
German Cookie ( cross between biscotti and shortbread)
Mini Hand Pies
Seasonal Fruit Pies - (Flavor examples: Apple, Apple Blueberry, Strawberry Rhubarb, Pumpkin, Peach) Whatever is in Season $3 each
Apple Bread Pudding
Baked Fresh Apples and Cinnamon, Crumbled Bread with Milk and eggs, $3 each
Drinks
Fresh Made Lemonade
Fresh Made Lemonade (Slightly Sweet)
Fresh Brewed Ice Tea
Fresh Brewed Ice Tea Slightly Sweetened
Orange Juice
Fresh Brewed Coffee
Caffe' D'arte - Meaning of Life Blend Coffee
Caffe' Latte
Espresso Coffee with Choice of Milk
Caffe' Mocha
Espresso Coffee and Chocolate Syrup
Cold Brew
Concentrated Caffe' D'Arte Coffee over Ice
Americano
2 shots Espresso Coffee and Hot Water
Hot Cocoa
Hot Chocolate topped with Whipped Cream
Stash Tea
Fresh Brewed Stash Tea in verity of Flavors
Hot Apple Cidar
About Hash It Out
Head Chef Michi and her team pride themselves on their eco-friendly operations and ever-so-flavorful offerings. At the Hash It Out food truck, they cook up breakfast hashes, sandwiches and more, and everything is just as good for the planet as it is for you. From The Standard hash with sauteed veggies, cheese, and diced potatoes (or sweet potatoes, if that's your preference), to the BLT with thick cut bacon and garlic aioli on a ciabatta bun...every item is crafted with organic ingredients sourced from within 150 miles of Portland. This way you get the homemade flavors you love with ingredients that are actually from home. Speaking of sustainable, these hearty eats will keep you full and satisfied as you go on about your day. If you're thirsty or in need of a boost, Hash It Out also serves a quenching selection of coffee and teas.
With over 30 years of culinary experience, Head Chef Michi has mastered what it takes to blow you away every time you visit. The food is fresh, hot, and gorgeous and the service is beyond professional. For a taste of the best that Oregon has to offer, book Hash It Out to cater your next event. With plenty of vegan and vegetarian options on the menu, including a tasty house-made "cheese sauce", these eats will truly satisfy everyone. From private parties to corporate luncheons to wedding extravaganzas...Hash It Out has got you covered.
MUST TRY
Corned Beef Hash - they take this classic up a notch with swiss cheese and house-cured corned beef
Vegan Bowl - this medley of diced potatoes, peppers, onions, sauteed local greens and house-made "cheese sauce" of your choice, is a favorite among vegans, vegetarians and pretty much everyone with taste buds.