Head 2 Hock is all about simple comfort foods made with the highest quality ingredients, their dedication to diligent sourcing making all the difference in terms of flavor. Working with farmers throughout the Fort Wayne, IN area, they hand-craft their dishes with grass-fed, antibiotic-free, and pasture raised meats. Not only is ethical sourcing better for the environment and your body, it just straight-up tastes better.
The ever rotating seasonal menu ensures fare is served at the pinnacle of freshness. Regardless of what they’re serving, however, expect pure decadence. You can sink your teeth into anything from a juicy bacon-infused burger to a bowl of four cheese mac n’ cheese. Pair your entree with a side of hand-cut fries cooked in bacon butter or cheese-covered tater tots. Stomach rumbling? Of course it is, so go find Head 2 Hock out on the streets. Or, better idea? Book their trailer for your next event and treat your guests to a spread of epic eats.
Philly Cheesesteak Potatoes — Crispy fried potatoes topped with shaved ribeye, peppers, and onions all drizzled in cheddar cheese aioli.
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