Hunger Squad

Maple Braised BBQ Pulled Pork Sandwich

Topped with cilantro lime slaw, onion straws, and Sriracha aioli on a pretzel bun

Artichoke Grilled Chicken Wrap

Grilled chicken, dandelion and artichoke spread, marinated tomatoes, baby greens and merlot onions all wrapped in a crispy flour tortilla with melted cheddar and jack cheeses.

Pork Schnitzel Sandwich

Panko and herb crusted pork loin cutlet topped with pumpkin paprikash gravy, pickled sweet peppers and onions and spiced apple butter on grilled ciabatta.

Sicilian Beef Dip Sandwich

Served with truck made Giardinera, Sharp provolone and pepperoncini. Topped with roasted garlic jus and a balsamic glaze.

Potato Latke Corned Beef Reuben Sandwich

Truck-made potato pancakes piled high with beer-braised corned beef topped with whole grain Russian dressing, Swiss cheese and brown sugar caraway purple sauerkraut.

Three Apple Chicken Waldorf Wrap

Crisp McIntosh, Granny Smith, and Fuji apples folded with Thompson seedless red grapes, toasted walnuts, fresh celery and grilled chicken in a light cider aioli---wrapped in a toasted flour tortilla with melted havarti cheese.

Croque Madame Sandwich

Challah French Toast stuffed with maple ham, swiss cheese and jalapeño butter. Topped with over easy egg, Mornay sauce and candied basil.

Dandelion and Artichoke Portabella Mushroom Sandwich

Marinated portabella mushroom stuffed with a rich dandelion and artichoke filling, in a light tempura batter cooked crispy. Topped with sun dried tomato pesto, baby greens and pickled onions served on toasted multi-grain ciabatta.

Greek Salad with Pork Tenderloin

Crisp local romaine lettuce tossed with Kalamata olives, shaved red onions, grape tomatoes and Feta Cheese in a light Mediterranean vinaigrette. Topped with slices of herb-roasted pork tenderloin and served in a garlic-oregano lavash cone.

Cider Roasted Pork Loin

Shaved roasted pork loin topped with apple chutney and cider pickled onions. Served on a pretzel bun with cinnamon brown sugar spread.

Cubano Burger

Grilled chorizo patty topped with grilled honey ham, truck made pickles, whole grain mustard, melted swiss cheese and a spiced pork jus on toasted ciabatta.

Grandma's Meatloaf Burger

Applewood smoked bacon-wrapped meatloaf stuffed with whiskey-glazed bacon and smoked gouda cheese. Topped with apple habañero ketchup, served on grilled ciabatta.

Pepper Jack Mac & Cheese

Elbow macaroni tossed in a rich pepper jack cheese sauce with peppered bacon and candied jalapeños. Topped with honey mustard pretzel crumbs.

Grandma's Meatloaf Burger

Applewood smoked bacon-wrapped meatloaf stuffed with whiskey-glazed bacon and smoked gouda cheese. Topped with apple habañero ketchup, served on grilled ciabatta.

Pepper Jack Mac & Cheese

Elbow macaroni tossed in a rich pepper jack cheese sauce with peppered bacon and candied jalapeños. Topped with honey mustard pretzel crumbs.

Sweet Potato Fries

Topped with feta cheese, scallions and maple ketchup and horseradish aioli

Warm Andouille Potato Salad

Tossed with fresh herbs and whole grain mustard viniagrette

Roasted Root Vegetables

Roasted root vegetables served over pumpkin-spiced quinoa topped with toasted spicy pepitas (pumpkin seeds).

Southern Comfort Grilled Peaches

Served with whiskey creme anglaise and praline whipped cream.

Peanut Butter and Banana French Toast

Cinnamon and banana custard brioche slices topped with caramelized bananas, crunchy peanut butter and candied bacon. Drizzled with truck-made caramel sauce and dark rum butter.

Apple Quesadilla

Grilled flour tortilla, cinnamon brown sugar cream cheese, sautéed Granny Smith apples, toasted walnuts and maple streusel. Drizzled with truck made caramel sauce and cinnamon sour cream.