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  • Custom Menus
  • Huge Events
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WORLD FAMOUS DRIP

Kwiese Edmondson Kevin Edmondson of I Take It

Past Catering Events

1 event organizers have booked I Take It using Roaming Hunger

Corporate Catering

September 2021 * lebanon, TN

200+ attendees

Corporate Catering

September 2021 * lebanon, TN

200+ attendees

Meet Kwiese Edmondson Kevin Edmondson
Where did you learn to cook?

We each began cooking at home. Eventually Kevin went to LeCordon Bleu and studied his craft. He then took Kwiese under his wing and began their journey in culinary .

About I Take It

  • Minority Owned
  • Black Owned
  • Family Business
  • Mom & Pop Business
It's all good vibes and great food at I Take It, serving greater Nashville globally inspired dishes with a unique twist, as crafted by Le Cordon Bleu trained chef, Kevin Edmondson. Known for their batter-dipped Drip Chicken, I Take It also serves up custom-built bowls, drawing flavor inspiration from Guyana, Jamaica, various Asian cuisines, and more. If that sounds delicious, just say "I Take It," and this food trailer will be ready to treat you and your guests to unforgettable flavors. Look them up in Murfreesboro, or invite them to cater your next event today!

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