Indigenous Chef

Indigenous Chef is Cincinnati, OH's premiere culinary charmer. Their food truck journey began 7 years ago and ever since, they've been serving up fresh and fabulous flavors with a hearty helping of fusion. Their menu is a fiesta of dishes with a modern twist, honoring the rich culinary traditions of Native and Latin American cuisine.

For the Surf & Turf enthusiasts, indulge in their tender filet mignon, paired with succulent mahi-mahi. Their Small Bites menu features empanadas that will have you saying, "Em-pa-nada-me-more!" Choose from succotash, bison, chicken & cheese, lobster, or vegan chorizo options, and don't forget their sweet beignets and creamy creme brulée for dessert! But the star of their show is the 3 Sisters Fry Bread Bowl, piled high with sweet potato, hummus, corn salsa, griddled veggies, wild rice, black beans, and blueberry wojapi. Top it with bison, chicken, or vegan protein for a personalized flavor explosion. You can even build your own burrito, bowl, salad, or fry bread creation, selecting your preferred protein, toppings, and sauce.

So, when it's time to cater your next school event, birthday party, or corporate gathering, remember to book Indigenous Chef and let the good times and great food roll! You're in for a treat that's flavorful and fantastically filling, with Native American fusion flair.