Jack's Chow Hound

Burgers, Hot Dogs, Sandwiches, Sliders, Dallas Food Trucks

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Menu

Entrees

BLT Sandwich

Five slices of thick-cut Indiana bacon, lettuce, tomato and spicy mayo on sourdough bread

Entrees

Italian Sandwich

Pepperoni and salami with tomato, basil pesto and sharp provolone cheese on Italian bread

Entrees

Fried Bologna Sandwich

Thick-sliced bologna with fried egg, lettuce, tomato, a special sauce and sharp cheddar cheese on brioche bread

Entrees

Cheese Burger

Truck-made seasoned Angus beef patties grilled medium, topped with sharp cheddar cheese, grilled onions, lettuce, tomato, spicy mustard and pickles, served on a toasted bun

Entrees

Veggie Burger

Grilled portobello mushroom with sharp provolone cheese, lettuce, tomato, grilled onion and spicy mayo on a toasted bun

Entrees

Texas Dog

Jumbo Hebrew National all beef dog with spicy mustard, pico de gallo and pickles

Entrees

Steak Frites

6 oz. ribeye grilled medium rare and sprinkled with parmesan cheese on a large bed of fries

Entrees

The HOSS Burger

Double meat and double sharp cheddar cheese with grilled jalapeños, grilled onions, spicy mustard, fried egg and Indiana bacon on a toasted bun

Entrees

Pulled Pork Grilled Cheese

Smoked pork shoulder with BBQ sauce and smoked Gouda cheese on brioche bread


About Jack's Chow Hound

After a year of sampling LA’s street food offerings, Jack took his research and love of cooking (and Texas) straight to the streets of Dallas. In 2011, Jack’s Chowhound was one of the first food trucks to arrive on the scene and with his homemade gourmet recipes and unbeatably convenient service, a popular trend was set and other food trucks quickly followed suit. Today, even with many more food trucks cruising the Dallas roads, Jack’s Chowhound remains a true favorite.

Now that you have a brief history, let’s talk food! Jack uses the best and freshest ingredients (including fresh-baked bread from the local Village Baking Co.) to craft gourmet sandwiches, burgers, and hot dogs. From the Italian sandwich with pepperoni and basil pesto, to the veggie burger with portobello mushroom and spicy mayo, to the Texas all-beef hot dog topped with pico de gallo, these are classic American eats crafted to be all the more amazing.

With food this tasty, it’s no wonder that Jack’s Chowhound has been named one of the 15 Essential Food Trucks by Dallas Eater and has been listed in many publications’ “Top Food Truck” lists. So if you’re looking to treat your guests at your next event to a special experience they’ll never forget, booking Jack’s Chowhound is the best way to start. Jack will bring the truck, the phenomenal food and the friendly service, and all you’ll have to worry about is nothing!

MUST TRY

  • Pulled Pork Grilled Cheese - tender smoked pork shoulder, BBQ sauce and gouda cheese grilled to melty perfection on buttery brioche bread- a best-seller, of course.

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