Ah, corn. That simple grain has been beloved for centuries for a reason. Its mildly sweet flavor means it perfectly complements any seasonings tossed its way, making for a versatile food beloved across cultures. The folks at JJ’s Hot Cobs are harvesting the power of corn by serving it up roasted and flavored however you fancy.
JJ’s sports two large roasters, capable of cooking up to 400 ears of corn per hour. Once the corn is warm, chewable perfection, hungry patrons can enjoy a cob on a stick. While a plain ear of buttered corn is a treat in its own right, there’s a rich mix of spices that run the gamut from savory to sweet. Whether you’re craving cinnamon or cumin, you’re covered here. If you’re hankering for a simple snack, keep your eyes peeled for JJ’s Hot Cobs rollin’ around Vancouver, BC. Or, do one better by booking ‘em for your own event. Trust us, it’ll be a hit.
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