Since 2015, K-Bop has been bringing the flavors of Korea to the streets of Toronto. Grab a rice bowl full of spicy pork or bulgogi, top it with some bean sprouts or glass noodles, and munch on all the banchan you can.
The menu is incredibly approachable, with less traditional dishes like mapo tofu all the way to more traditional dishes like muguk (radish stew) and gamja bokkeum (stir-fried potatoes). If garlicky, spicy, umami Korean flavors are what you need for your next catered event, booking K-Bop should be a no-brainer.
Jeyook — Spicy Korean stir-fried pork. Yes please.