Kampot

Kampot is a family-owned restaurant in Montreal, Quebec that offers a taste of Southeast Asia inspired by their mother's cooking and the love she put into all of her meals. This gave the owners of the restaurant appreciation and gratitude for each other, and it shows in their cuisine.

This is traditional southeast Asian cuisine with a modern flair. Their Kampot Bowl is served with stir-fried beef or chicken lemongrass, an imperial roll, vermicelli, chop suey, and papaya slaw. Their Tacos Satay blend the best of Thailand, Vietnam, and Indonesia, all held together in a tortilla with papaya slaw. For the adults in the room, the calamansi margarita, fragrant with calamansi, lime, and passion fruit, is not to be missed.

The best part is that Kampot caters. Book them today to bring their delicious fusion flavors to your venue, wherever you need fine cooking in greater Montreal.