A while back, three college buddies ventured out to Switzerland to snowboard the Alps. Having built an appetite after weaving down the mountains, they stumbled upon doner kebab for the first time. They soon realized that the “kebab” European crowds were lining up for was delicious thinly shaved rotisserie-cooked meats wrapped in warm pitas, topped with delicious veggies and sauces...and actually not shish kebabs. They immediately decided that it was up to them to correct a common American misconception and introduce this tasty Turkish street food to the people of Austin.
It’s apparent that these buddies had the right idea because now there is a fleet of Kebabalicious trailers scattered about downtown, each quickly serving never-ending lines of eager customers. Their authentic, fantastically crafted selection includes wraps, salads, and platters with your choice of beef & lamb or chicken kebab, or freshly fried falafel. For all this and much more, stop by one of Kebabalicious’ food trailers soon!
spicy red sauce, crushed red pepper- if you wish to cool things down, add tzatziki sauce.