
KinAugi: Filipino BBQ & Cuisine
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KinAugi: Filipino BBQ & Cuisine Menu
Appetizers
Lumpia
3-Seasoned Ground Beef and Veggie Spring Rolls served with Sweet Chili or Vinegar Sauce
Augidegallo
Like Pico de Gallo with Mango and other Spices served with Tortilla Chips
Chicharron Manok
Deep Fried Chicken Skins
Lumpianisa
2- Filipino Sausage & Egg Spring Rolls
Chicken Wings
Choice of ONE 5 - Garlic Seasoned Chicken Wings 5- Sinigang wings (sour tamarind) 5- mango habanero 5- garlic Parmesan 5
Main
Pork Roll
Pork Belly Roasted w/ Scallions, Herbs and Spices with Cripsyt Outer Layer Served with Soy Sauce plus Vinegar, or Mang Thomas sauce.
Chicken Tinola
Chicken and Vegetable Soup Served with Rice and Lumpia
Kare-Kare
Beef Ox-Tail Peanut Stew with Bok Choy, eggplant, Onions, Scallions, and Green Beans. Served with Alamang (Shrimp Paste), Rice and Lumpia
Meatsicles
2-Sweet Pork Filipino BBQ on a stick
Garlic Fried Rice
8-10 oz
BBQ Pork Steak
Sweet BBQ Pork Steak
BBQ Fried Rice & 1- Meatsicle
Carrots, Onions, meat of the day(Chicken or BBQ pork) (vegan optional) one barbecue skewer Meatsicle.
Pancit Bihon Noodles
Sauteed Rice & wheat Noodle Mix w/ Chicken & Mixed Veggies
Breakfast
Lumpianisa
2- Filipino Sausage Egg Spring Rolls
Champorado
Chocolate sweet rice served with condensed and Evaporated milk (filipino oatmeal)
Topsilog
3 Cured pork with garlic fried rice and egg
Desserts
Fried Turon Spring Rolls
2- banana, sweet jackfruit & brown sugar
Latik
sweet rice baked in coconut milk and brown sugar
Drinks
Drinks
Canned Sodas, water Sweet tea
Past Catering Events
3 event organizers have booked KinAugi: Filipino BBQ & Cuisine using Roaming Hunger
About KinAugi: Filipino BBQ & Cuisine
The menu at KinAugi features mouthwatering dishes like BBQ Pork Steak served with garlic rice and lumpia, and Chicken Tinola over white rice. Dive into the savory pancit, a delicious mix of chicken, veggies, and rice noodles, or try the Meatsicle, Filipino BBQ pork on a stick. For those seeking lighter fare, you can't beat a fistful of crispy lumpia, available in ground beef or veggie options.
End your meal on a sweet note with the Turon a la mode, a delightful treat of plantain and jackfruit rolled in brown sugar, wrapped in a lumpia wrapper, and served with ice cream. Don't miss the Ube Flan, a uniquely Filipino dessert that perfectly captures the essence of the islands. KinAugi brings the heart of Filipino cooking to Round Rock and Williamson County, offering a genuine and flavorful experience for all.
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