KoJa Kitchen

KoJa Kitchen is a special kinda sensation that is both a mix and twist on Korean & Japanese cuisines—thereby creating…KoJa! This Fremont, California pop-up caterer has an entirely hand-crafted menu filled with bold and super satisfying Asian flavors. With homemade crispy garlic rice buns (holy happy belly!), gourmet sandwiches infused with both culture's flavors, and a reinvention of the classic California taco, this one-of-a-kind edible experience is a necessity for your next corporate event or special occasion.

Have 'em cater in their kamikaze fries—a crisscut waffle fry topped with minced Korean BBQ beef, kimchi, red sauce, Japanese mayo, and green onions. Sounds like heaven to us! Get your fries done umami style with miso-coconut braised pork, or grab 2 types of chicken wings with a Korean-style take. Or, choose adventure and grab their signature KOJA (a.k.a. a burger but better)! Pick from a perfectly satisfying selection of braised pork, Korean BBQ short rib, Korean BBQ chicken, or a soy and mushroom patty. Pile it up high with incredible, fresh toppings before it gets loaded onto their unique garlic rice buns. These sandwiches are served with toppings like sesame seeds, masago, pineapple, sautéed onions, spicy gochujang sauce, and teriyaki.

It's all lip-licking good and we're more than ready for a taste! Order all of these, plus ahi tuna or vegan, house-made Japanese curry as a bowl accompanied by brown or white rice. If you're anything like us, you'll go berserk over their bountiful, beautifully crafted, take-me-back-to-the-party tacos using all the same fresh Korean-Japanese flavors. Your family, friends, and coworkers won't want the day or night to end with these divine and unequaled eats!