
La Fonda, La Chata
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La Fonda, La Chata Menu
Main
Mini street tacos
Mini Street Tacos – Five tacos made with corn tortillas, filled with your choice of meat, and topped with cilantro, onions, queso fresco, and avocado. Served with a side of grilled onions and our spicy chile toreados.
El sope
El Sope – One large, traditional Mexican sope made with a thick corn masa base, topped with refried beans, fresh lettuce, pico de gallo, sour cream, and queso fresco. Finished with your choice of pastor, beef, or chicken for a delicious and satisfying meal.
Burrito chilaquil
Meet El Chilaquil — the burrito that refuses to be ordinary. Packed with creamy refried beans, cool sour cream, crumbly queso fresco, and our famous chilaquiles rojos wrapped inside a warm tortilla, it's loaded with bold flavor in every bite. Choose between juicy beef or tender chicken, then take the heat to the next level with our fiery Diablo option.
Daily Burrtio
Our burrito comes wrapped in a large flour tortilla and filled with a rotating selection of toppings and flavors. From classic guisados to new, bold creations, we're always changing things up so there's something different to try. Call ahead to see what's new on the menu and find out what burrito we're serving today!
quesadilla
Our burrito comes wrapped in a large flour tortilla and filled with a rotating selection of toppings and flavors. From classic guisados to new, bold creations, we're always changing things up so there's something different to try. Call ahead to see what's new on the menu and find out what burrito we're serving today!

About La Fonda, La Chata
- Minority Owned
- Latin Owned
- Family Business
- Mom & Pop Business
The menu features hearty tortas on authentic telera bread, traditional pambazos coated in guajillo chile sauce, and fresh papas preparadas piled high with delicious toppings. Gorditas are a house specialty, with handmade masa filled with favorites like rajas con queso, nopales, and the daily guiso. For an extra-satisfying bite, guests can choose a Gordita Preparada with savory beans and melted cheese, a giant gordita-style sope topped with fresh pico de gallo, or a guajillo-sauced gordita packed with comforting Mexican flavors.
Whether serving an office lunch, a neighborhood gathering, or a lively Austin festival, La Fonda, La Chata brings the warmth of family cooking to every occasion. Fresh preparation, authentic ingredients, and recipes inspired by Guanajuato give each dish its own personality, while rotating specialty tortas and daily guisos keep the menu exciting. For Austin event planners seeking Mexican food truck catering with homemade character, satisfying portions, and generations of cooking experience, La Fonda, La Chata is ready to make every gathering delicious.
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