Roaming Hunger

La Gringa

Popup Catering, Food Truck
Washington DC, DC
3+ Years on Roaming Hunger

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Beef Empanadas

(2) Empanadas with ground beef, mozzarella cheese, Spanish olives, roasted red peppers, onions and cilantro

Chicken Empanadas

(2) Empanadas with roasted chicken, tomatoes, onions, potatoes, carrots, white wine and mozzarella cheese

Pork Empanadas

(2) Empanadas with shredded pork, onions, Thai peppers, green peppers and mozzarella cheese.

Cheese Empanadas

(2) Empanadas with Mozzarella cheese and Spanish Seasonings

Homemade Avocado Eggrolls

Avocado, red onion, sun-dried tomatoes and cilantro fried in a crisp wrapper. Served with a cilantro lime dipping sauce.

Battered Elote Corn Bites

Charred corn in a blend of five cheeses and lime, cilantro and fresh seasonings, lightly battered and fried, Topped with crumbled goat cheese and fresh cilantro

About La Gringa

La Gringa's got handmade, hand-held comfort food in Washington, DC. Their words, not ours, but really we're apt to believe 'em. It's a food truck that's chock full of the flakiest and most flavorful empanadas at the center of a full bodied menu built to satisfy. At La Gringa, they're sticking to traditional preparation methods alongside authentic spices and seasonings, making each empanada truly a treat to partake in. From ground beef accented by Spanish olives and mozzarella cheese to pork spiced up with Thai peppers, rest assured your inner carnivore will be pleased. But that's not all. La Gringa's got street food on lock, featuring beer battered crispy chicken tenders, fried pickled fries, loaded cheese fries and fried mac & cheese bites. See a pattern here? Comfort food is inevitably fried, and their fried doughnuts are a perfect sweet finish to your savory meal. Drool worthy? Absolutely. Book La Gringa to cater, or find 'em cruising in Washington, DC. This one's a must in our book. MUST TRY Battered Elote Corn Bites - their original take on a street food classic features charred corn in a 5 cheese blend, hand battered and fried, topped with crumbly goat cheese and fresh cilantro. Can you say yum?

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