Roaming Hunger

La SierritaCertified

Super Great For

  • Custom Menus
  • On-Set Catering
  • Family Events
  • Huge Events
Meet Veronica Fernandez and Eduardo Fuentes
Where did you learn to cook?

Family receipe

About La Sierrita

  • Women Owned
  • Minority Owned
  • Latin Owned
  • Immigrant Owned
  • Family Business
La Sierrita rolls into Rockwall, TX with a menu centered around birria—the rich, slow-simmered beef stew that’s made its way from tradition to obsession. This food trailer doesn’t cut corners, simmering every batch in a blend of dried chilies, herbs, and spices until the meat is tender enough to fall apart at first bite. Whether it’s folded into crispy quesabirria tacos, stacked on molletes, or spooned over breakfast chilaquiles, the star ingredient gets the respect it deserves.

Early risers can start the day with birria-loaded breakfast burritos, egg-topped birriaquiles, or tacos wrapped in warm corn or flour tortillas. After noon, the menu shifts into full gear with birria tortas, keto tacos with cheese-crusted shells, and gooey quesabirria grandes served with that essential side of consomé for dipping. Sides like chips and queso or fries round out the experience, with seasonal aguas frescas and Mexican sodas on hand to cool things down.

La Sierrita adds a sweet finish with hand-crafted desserts like arroz con leche and a rotating cake of the day—each made with fresh, high-quality ingredients. Whether parked at a market, festival, or curbside in Rockwall, this trailer brings serious flavor and a love for real-deal Mexican food to every stop.

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