Roaming Hunger

Later Gater Catering

Dallas, TX
4+ Years on Roaming Hunger

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Boudin Balls

Cajun style pork and rice dressing in a crispy coating and deep fried

Meat Pies

Meat pie is a beef and pork empanada with moderately spicy seasonings

Crawfish Pies

The crawfish pie is lie crawfish etouffee in an empanada, crawfish, rice and special seasonings...a little spicy.


Crab Cakes

Prepared in the traditional way to create perfectly seasoned cakes

Crawfish Etouffee

A sauce made from a blond roux, seasoned and simmered, served over rice


Cajun stew made from a dark roux, with shrimp and alligator sausage, tomatoes, and okra, seasoned and simmered and served over rice

Fried Gator Basket

Alligator tail hand cut and marinated, battered and deep fried. Served with fries.

Alligator Sausage on a Stick

Sausage is made with a blend of alligator meat, pork and spices



the beignet is a square piece of dough, fried and covered with powdered sugar

About Later Gater Catering

Wave goodbye to boring packed lunches forever with Later Gater Catering. The food truck's bringing soul to the big ol' state of Texas, with robust flavors and a Cajun kick that'll have your tastebuds dancing. At Later Gater Catering, you'll find authentic recipes with flavors pulled straight out of the bayou. From the heartiest gumbo and crawfish etouffee to alligator sausage and seafood cakes, the soul of Louisiana gets imported in every savory dish, making Dallas feel a whole lot closer to N'Awlins. Track Later Gater Catering on the streets, or get that soul food delivered on a platter at your next event. If you're cravin' cajun, you've found just the spot. MUST TRY
  • Beignet - top off your savory meal with a sweet treat: a deep fried, powdered French donut

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