Roaming Hunger

Le BeignetCertified

Popup CateringPopup Catering
LocationSan Diego, CA
2+ Years in business

Super Great For

  • On-Set Catering
  • Fundraisers
  • Corporate Catering
  • Weddings

Fresh. Fluffy. Vegan!

Sophie of Le Beignet

Le Beignet Menu

Beignets

François Cinnamon Sugar

Classic Cinnamon Sugar-comfort in every bite, soft, sweet, and irresistible

Tres Leches

A heavenly Tres Leches treat, soaked in creamy sweetness and pure indulgence.

Powdered Sugar

3 beignets per serving. Sugar Sparkle Queen. Sweet, simple, and sparkling with sugar. Elegance in every crunch.

Strawberry

A west Strawberry, mon Chéri, bursting with fresh, juicy flavor and a touch of charm.

Fifi Parfait

The queen of flavors—Powdered Sugar, Chocolate, Pistachio, Tres Leches, and a cozy hint of cinnamon sugar in one perfect bite

Jacques Chocolat

Smooth, rich, and très français. A timeless indulgence.

Dubai Pistachio Chocolate

Exquisite Dubai Pistachio, where nutty elegance meets creamy perfection

Drinks

Black Coffee

Hot/Iced Chocolate

Past Catering Events

1 event organizers have booked Le Beignet using Roaming Hunger

Business Catering

May 2026 * Mission Viejo, CA

80+ attendees

Business Catering

May 2026 * Mission Viejo, CA

80+ attendees

Meet Sophie
What is the story behind your business' name?

Le Beignet is French for “the beignet,” a classic New Orleans pastry with French roots. Our name reflects tradition and authenticity, reimagined as a modern, fully vegan treat everyone can enjoy.

About Le Beignet

  • Women Owned
Le Beignet is a San Diego, CA popup that grew from farmers markets, pop ups, local events, and high energy festivals where fresh food and good conversation naturally collide. What began as a small stand serving warm, fluffy beignets quickly earned a following thanks to simple ingredients, made fresh on site, and served with genuine care. Inspired by classic French tradition and the fun of street food culture, this popup brings a relaxed confidence wherever it sets up.

The menu keeps things focused and fun, letting the beignets shine with topping choices like powdered sugar, chocolate syrup, and tres leches. Each order is cooked fresh and finished to order, creating a shareable moment that fits perfectly with morning markets or late night events. The approach is unfussy, intentional, and full of personality.

Le Beignet is a standout choice in San Diego for popups, festivals, and private events looking for something warm, familiar, and crowd friendly. With roots in community gatherings and a clear love for the craft, this popup continues to bring people together one beignet at a time.

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